Tacos are a recurring weeknight meal for my family. One of our favorite versions is spiced ground pork with lime, pineapple, and black beans, piled high with diced avocado.
It’s that time of year that I suddenly have all things Hawaiian on the brain which includes pineapple. I was trying with this meal to make something both easy and flavorful. It was a hit. My husband nearly ate them all! Enjoy this kid friendly dish! Need more recipe ideas? Check out the …
