Fresh basil and tomato combine for a chicken dish that only looks like it came from your favorite Italian restaurant. A bonus: It can fit easily into your smart eating plan.
This Asian Beef with Baby Bok Choy recipe contains beef flank steak, baby bok choy, red pepper, cloves garlic, fat-free reduced-sodium beef broth and more.
A classic chilled pasta salad that's refreshingly smart and filled with the ingredients picnic-goers look for, such as turkey, olives, mozzarella and red onions.
This is a recipe from the Moosewood Restaurant. The March 2005 issue of Organic Style features a Taste Test for Organic and Natural Frozen Ethnic Meals. This Stew was the Best Moroccan Entree out of 45 varieties they taste tested.
Take your taste buds on vacation with our deliciously moist olive and tomato fish bake. Lime juice and a hint of cilantro make you feel like you're dining beachside in Mexico.
Cook the chops on the grate and the rice/bean combo in a foil packet for a better-for-you main dish the family will dig into. Brilliant idea, if we do say so ourselves.
Looking for a smart fish dish? This is easy and delicious, with fresh baby spinach, sun-dried tomato vinaigrette and a sprinkle of Parm. Give it a try, just for the halibut.
