Recipes for Pumpkin French Toast Casserole with grocery lists and nutritional information | Page 100

Baked Ziti II

Rich and creamy ricotta cheese is combined with mozzarella, beaten egg and spaghetti sauce to make a rich and filling sauce for cooked ziti. Top with Parmesan cheese and bake for a delicious, classic Italian casserole.

6 Servings - 45 min - allrecipes.com

Spicy Baked Sweet Potato Fries

These are so tasty your family won't believe they are eating healthy! Nothing this good for you should taste so good...or be this easy to cook. These are delicious plain, but may be dipped in honey mustard sauce, ketchup, or even guacamole.

6 Servings - 1 hr 10 min - allrecipes.com

Lattice Chicken Potpie

My sister shared this great recipe with me. Because it features all four food groups, it's the only dish you have to prepare for dinner.--Angie Cottrell, Sun Prairie, Wisconsin

4 Servings - 45 min - allrecipes.com

Classic Coq au Vin

This Classic Coq au Vin recipe contains roasting chicken, bacon slices, olive oil, shallots, butter and more.

6 Servings - epicurious.com

Cajun Steak Sandwich with Sweet Potato Fries

This Cajun Steak Sandwich with Sweet Potato Fries recipe contains steak, sweet potatoes, mayonnaise, ciabatta rolls, tomato and more.

4 Servings - bhg.com

Chicken Parmesan Burgers

Chicken Parmesan Burgers was submitted to the Epicurious 15th Anniversary recipe content! Did you submit a recipe yet?

4 Servings - 35 min - epicurious.com

Hamburger Hash Browns

Our three young children keep me very busy. So I need dishes that are quick to cook and, most importantly, that the kids will eagerly eat. This recipe meets those criteria.--Lois Oligmueller, West Point, Nebraska

4 Servings - 50 min - allrecipes.com

Couscous, Lentil & Arugula Salad with Garlic-Dijon Vinaigrette

This hearty combination of whole-wheat couscous and lentils perched atop a lightly dressed bed of arugula makes a tasty vegetarian main-course salad.

4 Servings - 50 min - eatingwell.com

Meatball Sandwich

Meatballs in tomato sauce with melted cheese on a lightly toasted baguette.

4 Servings - 25 min - allrecipes.com

Creole Salmon Cakes

The relish that accompanies these slightly spicy cakes reminds me of the pickley olive salad you get in a New Orleans muffuletta sandwich; in fact, as a variation, I like to make salmon cake sandwiches.

270 Servings - finecooking.com

Zucchini Grinders

This recipe, adapted to use the traditional flavors of Classico Pasta Sauce, was originally submitted by Allrecipes home cook your mom.

4 Servings - 30 min - allrecipes.com

Rosh Hashanah Chicken with Cinnamon and Apples

This Rosh Hashanah Chicken with Cinnamon and Apples recipe contains roasting chicken, white wine, apples, sugar, onion and more.

6 Servings - epicurious.com

Rice So Nice

This is an easy rice recipe that anyone can make. There is no measuring and no mixing. Simply throw all the ingredients together, cook, and enjoy.

4 Servings - 1 hr 5 min - allrecipes.com

Tomato Panzanella with Shrimp and Basil

Use multicolored tomatoes for a prettier plate.

4 Servings - 42 min - myrecipes.com

Broccoli Bake

This tasty side dish is always a big hit when my son, daughter-in-law and granddaughter come for dinner or when I'm hosting a shower or party. At Easter, it's a great way to use up hard-cooked eggs! --Carolyn Griffin Macon, Georgia

6 Servings - 40 min - allrecipes.com

Breakfast Loaf

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.

6 Servings - 40 min - allrecipes.com