Being that this week is Thanksgiving, I thought I would get my act together and actually put together some Thanksgiving treats!! And I totally wish I came
I got the urge to bake at about 9:30 last night, so I decided to make something we could eat for breakfast this morning. Of course, we wound up eating part of it last night because it smelled so good
Beantown is famous for this classic combination of rich chocolate and creamy filling. Our made-over version is airier, more delicate and lower in fat than the original.
This weeknight meal was absolutely delicious! The recipe comes from a good friend and neighbor who is an excellent cook and she posted this recipe to a neighborhood recipe blog a while back. I am so glad I tried it
These cranberry-oatmeal bar cookies strike a nice flavor balance: not too sweet and not too tart. Be sure to zest the orange before you squeeze the juice.
What's better than layer upon layer of creamy, chocolaty, peanut buttery heaven? You get all that here, plus more warm chocolate and PB drizzled on top.
Chewy and sweet with tart cranberries, rich chocolate chunks and crunchy pecans...these bars can make it that much easier to stick to your smart eating plan.
