It was one of those days when I needed a clone–you know, someone to do the cooking while I did everything else that had to be done. Since science has yet to reach the point of providing me free kitchen
This luscious dessert combines fresh fruit with a quick to prepare topping that tastes like a creamy spoonful of cheesecake. Truly the best of both worlds.
Muffin pan cups hold the crumb crust and cheese filling for these mini no-bake treats. Made with a cheesecake mix, they're ready to chill in just minutes.