Recipes for Simple Red Pepper Bruschetta With Homemade Roasted Garlic Ricotta with grocery lists and nutritional information | Page 388

Skillet Chicken Lasagna

My daughter and I returned home from Chicago yesterday after having a fun, city-centric time together through the weekend, which involved zero cooking, by the way.

8 Servings - 30 min - thepioneerwoman.com

photo Singapore Noodles 3 Recipe | Say Mmm

It's not entirely clear where Singapore noodles—the stir-fried curried rice noodles with shrimp, pork, and vegetables—come from, though it's unlikely Singapore is the source. Regardless, they're a stir-fry classic, and are easy to make at home. Here's what you need to know, from how to choose the right rice noodles to how to make the stir-fry work on a home burner.

4 Servings - 1 hr - seriouseats.com

Healthy Barbecue Chicken Pizza with Sweet Potato Crust

One of the best things I've eaten in a LONG time! Barbecue chicken pizza with sweet potato crust is gluten free, dairy free, healthy, and tastes AMAZING!

1 hr - thesoccermomblog.com

Overnight Sausage-Egg Bake

Prep this egg bake the night before, and enjoy the tasty flavors of eggs, sausage, veggies and cheese!

12 Servings - pillsbury.com

Bacon and Mushroom Hash Brown Breakfast

It takes just 30 minutes to assemble a hearty casserole that chills overnight and is baked the next day.

12 Servings - 9 hr 40 min - pillsbury.com

Calzones

What's the difference between a calzone and a pizza pocket? This is one of the mysteries of life I hope to one day know the answer to. We love calzones in our house! Always have, always will.

8 Servings - 3 hr 20 min - thepioneerwoman.com

Rustic Buckwheat Flatbread Pizza With Beet Hummus and Cashew Cheese [Vegan]

This recipe contains cashews, buckwheat flour, nutritional yeast, tahini, olive oil and more.

onegreenplanet.org

Prosciutto and Sage-Wrapped Mahimahi

This recipe contains unsalted butter, fresh sage leaves, thin slices prosciutto, olive oil, dry sherry and more.

4 Servings - myrecipes.com

Grilled Mango-Habanero Jerk Chicken

You probably have all the ingredients on hand to make this quick spice rub. Water or chicken stock can be substituted for rum in the mango sauce.

4 Servings - myrecipes.com

Cheesy Sausage and Penne

Smoked sausage and cheese mingle in this crowd-pleasing Italian penne pasta bake. Delizioso!

6 Servings - 1 hr - bettycrocker.com

Quick and Easy Meatloaf

Slash the bake time of meatloaf when you make mini-loaves. Meatloaf is now doable for weeknights!

6 Servings - 30 min - bettycrocker.com

Lighter Eggs Benedict with Mock Hollandaise Sauce

I have to admit I've never understood the popularity of the "Sunday brunch" at otherwise decent restaurants—the lines are ridiculous, the food often subpar, and you know as well as me the waitstaff have plenty of better things to do (like nurse their own hangover). My indifference to this cultural phenomenon doesn't mean I don't love a pile of pancakes and a fried egg or two; it's just that I prefer them from the comfort of my own home.

4 Servings - thekitchn.com

Slow Cooker Creamed Corn

This recipe contains frozen corn kernels, heavy cream, cream cheese, unsalted butter, parmesan cheese and more.

6 Servings - 12tomatoes.com

Chickpea Cucumber Salad

This Chickpea Cucumber Salad recipe is an excellent example of the most nutritious and flavorful ingredients found in the Mediterranean.

6 Servings - skinnyms.com

6-Ingredient Chinese Chicken

Our 6-Ingredient Chinese Chicken is made with only healthy ingredients, and because it contains only six ingredients, it's a cinch to shop for and prepare.

4 Servings - skinnyms.com

Fiesta Taco Salad with Beans

Betty Crocker's Diabetes Cookbook shares a recipe! Here's a recipe keeper—taco salad that's ready in 20 minutes!

5 Servings - 20 min - bettycrocker.com

Sopa de Lima

My wife, Adri, and I just got back from a week spent eating our way around Mérida and the rest of Mexico's Yucatán Peninsula. Of all the things we ate, sopa de lima, the Mayan poultry and lime soup that's popular up and down the Yucatán, seemed most easily adaptable to cooking back home. It's also one of the simplest and most crowd-pleasingly delicious dishes we had.