What's the secret to its success? Fresh basil and onions mixed with our garlic & herb flavored mayo. Add ham and a slice of sharp Cheddar, and you've got a winner.
A friend and I discovered this recipe together and both consider it a staple menu item. I fix the moist, mild-tasting patties often for family and friends. We love them with mashed potatoes, rice or noodles and the gravy, which gets great flavor from fresh mushrooms.
Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat.
Steak fingers, if you're not familiar with them, are simply pounded, breaded and fried strips of beef. Yep, it's basically chicken-fried steak made into finger food, which is probably how they got the name...
Think you can't fit juicy steak into family dinner? Try slicing it and stir-frying with colorful veggies and you'll get thumbs-ups all around. Even better, it's low-fat!
