This is one of those quick and easy, yet very kid friendly meals. I made this a few weeks ago and my kids loved it. Even my son, the picky eater of the family, had seconds on this Chili Cornbread Bake.
It's funny how sometimes the recipes that take the least amount of effort are what satisfy most. When we planned our brunch we put these muffins on the menu
Butternut squash stands in for pumpkin in this pie, which received our Test Kitchens' highest rating. Prepare a day in advance, and store at room temperature.