Last year's Sugar Rush was such a hit that I've spent approximately the last 364 days thinking about what to include in Sugar Rush II. Over the next two weeks you can expect to see more calories than you've ever
Have I got a treat for you today right before Valentines day! I was getting ready to cut my traditional sugar cookies in the shape of hearts for this post
Chocolate on chocolate, topped with chocolate. Sound stupendous? It is, from the Oreo Cookie crust to the whipped center to the chocolate curls on top.
You'll be walking on air with a square of cream cheese and fruity Jell-O Gelatin whipped up fluffy as a cloud. A totally unique, totally refreshing dessert.
Who needs ice cream when you can have creamy cheesecake with a double dip of bananas. They're inside the cheesecake and also on top, along with pineapple and fresh berries.
Pork tenderloin may be one of my favorite cuts of meat. It is tender and succulent and if cooked well, it can nearly melt in your mouth. This recipe that my brother and sister-in-law sent me is far and away
Here’s a fun summer square that highlights two of my favourite foods – summer cherries and almonds! I don’t know what it is, but I just love the combination of almonds and cherries. Add a touch of almond extract and
This is a forgiving and crowd-pleasing appetizer that you can easily modify by using different seasonal toppings. You can prepare the polenta up to 2 days in advance, and the tapenade up to 3 days. On the day of your party, simply broil the polenta squares and top them with the tapenade.