Don't be afraid to let these rambunctious little rats into your kitchen! Individual meat loaf portions fashion these yummy little critters that are sure to spark conversation.
Kalua Pork. How I’ve managed to live this long without making myself acquainted with this incredible meal is beyond me. First, a background. The word “Kalua” simply refers to a method – “cooking in an underground oven.” I don’t know
Out of all of the recipes on my Weekly Meal Plan, this is the one we were most excited about! I first made vegan enchiladas with ‘cheeze’ sauce almost a year ago and Eric has been gushing about them ever
Cold or warm days alike, this white chicken chili recipe is sure to become an easy favorite! Made with only whole foods, it's as nutritious as it is delicious.
I love onions. All kinds and in almost any application, however I must confess I was a bit leary about this one. I had seen this concept a few times, prepared in varying manners, but it just seemed...
A favorite recipe from chef Bryant Terry's newest book, Vegan Soul Kitchen. A richly spiced potato, pea, corn, carrot, and cabbage filling is wrapped with a turmeric-hued pastry crust made with coconut oil.
I guarantee if you put these in front of a crowd; especially at a football party get together; they will be gone in seconds. The ultimate game party food for any sports gathering!
A 5-star recipe for Beef Brisket with Cola made in the crock pot containing cola, Worcestershire sauce, vinegar, garlic, beef bouillon, dry mustard, chili powder
