This Pork Loin in Pasilla and Peanut Sauce recipe contains planters dry roasted peanuts, boneless pork loin, hot cooked rice, kraft zesty italian dressing, chicken broth and more.
Make this when tomatoes are at their peak. The combination of juicy sweetness blended with fresh basil is an Italian classic and a refreshingly smart warm-weather choice.
This Zesty Italian Sauteed Onion, Pepper and Beef Sandwich recipe contains submarine rolls, oscar mayer roast beef, onions, green bell pepper, pickled pepper rings and more.
This recipe is from the America's Test Kitchen slow cooker episode. I'm not a fan of slow cookers, but this Beef Burgundy is soooo delicious and full of rich flavors you would never guess that it was made in a slow cooker, definitely a keeper!
Prepared in a pressure cooker, kidney beans are cooked with fennel seed and cayenne pepper. This is very good mixed with cubed ham, or in red beans and rice.
The aroma of this punch tells you that autumn is in the air. Make a batch, and your home will have a fragrance that will alert anyone's sense of smell.
This Spicy Pepper Cheese - "Pate of the South" recipe contains kraft finely shredded cheddar cheese, philadelphia cream cheese, velveeta, milk, pimientos and more.
This BBQ Beef on Rye recipe contains oscar mayer roast beef, rye bread, butter or margarine, kraft original barbecue sauce, kraft kraft deli deluxe process sharp cheddar cheese slice and more.
Enjoy a hearty Greek dinner with these mini meat loaves made using ground beef and spinach! Serve with classic Tzatziki sauce made using Yoplait Fat Free plain yogurt.
