Let's face it, the allure of a cupcake with cream filling lasts way past childhood. These are even better than you remember, with a creamy peanut-butter-and-pudding center.
My dad loves English toffee. It's my fallback gift for him when nothing else seems quite right. And seeing that he's tough to shop for in the first place,
I think I jinxed myself yesterday talking about the cold because today we are under an extreme cold weather alert. The only upside to this cold weather is that there is usually some beautiful sunshine to go with it so
This Chocolate Souffle Cupcakes with Mint Cream recipe contains unsalted butter, semisweet chocolate, sugar, heavy whipping cream, white chocolate and more.
