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African Fufu
Fufu is a traditional food from West Africa and the Caribbean, similar to a dumpling. Make this African fufu recipe using a food processor.
4 Servings
- 40 min -
thespruceeats.com
Servings:
4
| Calories:
281
| Total Fat:
2g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
0g
0 %
Total Carb
64g
21 %
Fiber
10g
40 %
Sugars
1g
---
Cholesterol
0mg
0 %
Sodium
505mg
21 %
Protein
4g
7 %
Calories:
95% Yams
3% Olive oil
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
2 pounds yams
Salt (to taste)
Freshly ground black pepper (to taste)
1 teaspoon olive oil
Directions :
View recipe
directions
on thespruceeats.com
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African Fufu
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