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Argentinean Pork
This Argentinean Pork recipe contains olive oil, pork tenderloin, cooking spray, fresh parsley leaves, shallot and more.
4 Servings
- 1 hr 30 min -
myrecipes.com
Servings:
4
| Calories:
341
| Total Fat:
26g
| Chol:
56mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
26g
40 %
Sat Fat
4g
20 %
Total Carb
4g
1 %
Fiber
1g
4 %
Sugars
0g
---
Cholesterol
56mg
19 %
Sodium
759mg
32 %
Protein
24g
48 %
Calories:
55% Olive oil
36% Pork tenderloin
5% Others combined
2% Cooking spray
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
6 tablespoons olive oil, divided
1 cup fresh parsley leaves, divided
2/3 cup fresh cilantro leaves, divided
1/2 teaspoon ground cumin
1/4 teaspoon crushed red pepper
1 (1 pound) pork tenderloin, trimmed
3/4 teaspoon kosher salt, divided
1/2 teaspoon black pepper
Cooking spray
1 tablespoon fresh oregano leaves
1 tablespoon fresh lemon juice
1 tablespoon sherry vinegar
2 garlic cloves, chopped
1 shallot, chopped
Directions :
View recipe
directions
on myrecipes.com
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Argentinean Pork
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