Servings:4 | Calories:224 | Total Fat:10g | Chol:198mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 4g
20 %
Total Carb 10g
3 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 198mg
66 %
Sodium 1533mg
64 %
Protein 24g
48 %
Calories:
44% Raw shrimp
25% Feta cheese
16% Others combined
14% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 Tbsp olive oil 1 medium onion, chopped 2 cloves garlic, minced 2 14.5 ounce cans of diced tomatoes 1/4 cup minced fresh parsley 1 Tbsp minced fresh dill or 1 teaspoon dried dill 1 to 1 1/4 pounds medium sized raw shrimp, peeled and deveined (can leave tails on), thaw if frozen Pinch of salt, more to taste Pinch black pepper, more to taste 3 ounces feta cheese (about 2/3 cup, crumbled)
Directions : View recipe directions on simplyrecipes.com
