Servings:4 | Calories:1298 | Total Fat:24g | Chol:185mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 8g
40 %
Total Carb 245g
82 %
Fiber 60g
240 %
Sugars 144g
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Cholesterol 185mg
62 %
Sodium 9687mg
404 %
Protein 68g
137 %
Calories:
77% Plum tomatoes
8% Others combined
7% Feta cheese
6% Shrimp
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 tablespoons olive oil 2 medium onions, peeled and chopped 2 cloves garlic, peeled and finely chopped 28 oz(840 ml) can plum tomatoes, drained and chopped 1/2 cup dry white wine 1/4 cup chopped fresh parsley 1 tablespoon chopped fresh oregano 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 1 pound(480 g) shrimp, peeled and deveined 1 cup crumbled feta cheese 365 Calories 11 G of Fat
Directions : View recipe directions on slavasrecipes.com
