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New Orleans Red Beans And Rice
This classic New Orleans dish is easy and delicious. Sliced andouille sausage adds another dimension of flavor to the standard red beans and rice.
myrecipes.com
Servings:
??
| Calories:
2335
| Total Fat:
65g
| Chol:
163mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
65g
101 %
Sat Fat
21g
105 %
Total Carb
302g
101 %
Fiber
120g
481 %
Sugars
20g
---
Cholesterol
163mg
54 %
Sodium
1660mg
69 %
Protein
146g
292 %
Calories:
64% Dried red beans
29% Andouille sausage
3% Others combined
1% Onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound dried red beans
7 cups water
1 green bell pepper, chopped
1 medium onion, chopped
3 celery stalks, chopped
3 garlic cloves, chopped
1/2 pound andouille sausage, sliced
3 tablespoons Creole seasoning
Directions :
View recipe
directions
on myrecipes.com
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New Orleans Red Beans And Rice
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