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Oven-Fried Catfish
This recipe is a great alternative to pan-fried catfish. A combination of cornmeal and a variety of spices gives this recipe a savory kick in less than 30 minutes.
6 Servings
- 25 min -
allrecipes.com
Servings:
6
| Calories:
197
| Total Fat:
8g
| Chol:
64mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
2g
10 %
Total Carb
11g
4 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
64mg
21 %
Sodium
673mg
28 %
Protein
19g
38 %
Calories:
68% Catfish fillets
20% Yellow cornmeal
5% Others combined
5% Skim milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 1/2 pounds catfish fillets
1/2 cup yellow cornmeal
1 teaspoon paprika
1 teaspoon dried thyme
1 teaspoon salt
1/2 teaspoon celery seed
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
1/2 cup skim milk
cooking spray
Directions :
View recipe
directions
on allrecipes.com
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Oven-Fried Catfish
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