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photo Pan-Seared Scallops with White Wine and Lemon Recipe | Say Mmm

Pan-Seared Scallops with White Wine and Lemon

This Pan-Seared Scallops with White Wine and Lemon recipe contains scallops, olive oil, butter, white wine, cloves garlic and more.
honestvanilla.com
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Servings:??  | Calories:1115 | Total Fat:45g  | Chol:271mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 13g
63 %
Total Carb 37g
12 %
Fiber 1g
2 %
Sugars 1g
---
Cholesterol 271mg
90 %
Sodium 4042mg
168 %
Protein 122g
244 %
Calories:
62% Scallops
22% Olive oil
9% Butter
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 large scallops
2 cloves garlic, finely chopped
2 tbs olive oil
1 tbs butter, softened
1/4 cup white wine
1/4 lemon wedge

 Directions : View recipe directions on honestvanilla.com
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