How many servings?
Toggle navigation
Free Sign Up
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Free Sign Up
|
Login
Meal Planner
Grocery shopping Lists
Recipe organizer
Pasta Fagioli Soup
A traditional Italian soup. Serve with a crisp salad and a hot loaf of garlic bread and you have a meal! Sprinkle top with grated Parmesan cheese.
8 Servings
- 1 hr 5 min -
allrecipes.com
Servings:
8
| Calories:
442
| Total Fat:
14g
| Chol:
33mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
14g
22 %
Sat Fat
5g
25 %
Total Carb
58g
19 %
Fiber
12g
48 %
Sugars
7g
---
Cholesterol
33mg
11 %
Sodium
2050mg
85 %
Protein
26g
52 %
Calories:
27% Great Northern beans
27% Bacon
22% Pasta
22% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
1 (28 ounce) can RED GOLD DICED TOMATOES or REDPACK DICED TOMATOES in JUICE
2 (15 ounce) cans great Northern beans
1 (14.5 ounce) can chopped spinach, drained
2 (14.5 ounce) cans chicken broth
1 (29 ounce) can RED GOLD TOMATO SAUCE or REDPACK TOMATO SAUCE
2 cups water
2 cloves garlic, minced
8 slices crisp cooked bacon, crumbled
1 tablespoon dried parsley
1 teaspoon garlic powder
Salt and black pepper to taste
1 tablespoon fresh chopped basil
8 ounces seashell pasta
1/2 cup grated Parmesan cheese
Directions :
View recipe
directions
on allrecipes.com
Similar Recipes
Pasta Fagioli Soup
Pasta e Fagioli
Lightened-Up Pasta Fagioli Soup
More recipes like
Pasta Fagioli Soup
Free Sign Up
|
Login
Actions
Print Grocery List
Save Recipe
Meal
Make Meal
Share
|
Calories
Total Fat
Total Carb
Cholestrol
Sodium
Protein