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photo Slow-Cooked Apricot Glazed Pork Roast Recipe | Say Mmm

Slow-Cooked Apricot Glazed Pork Roast

Pork roast slow-cooks to tenderness under a tangy glaze of apricot preserves, mustard, and onion.This is adish worth waiting for!
8 Servings - 8 hr 5 min - campbellskitchen.com
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Servings:8  | Calories:425 | Total Fat:13g  | Chol:134mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 5g
25 %
Total Carb 36g
12 %
Fiber 2g
8 %
Sugars 25g
---
Cholesterol 134mg
45 %
Sodium 277mg
12 %
Protein 50g
100 %
Calories:
76% Boneless pork loin roast
19% Apricot preserves
2% Others combined
1% Onion
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 can (10 1/2 ounces) Campbell's Condensed Chicken Broth
1 jar (18 ounces) apricot preserves
1 large onion , chopped (about 1 cup)
2 tablespoons Dijon-style mustard
1 boneless pork loin roast (about 4 pounds)

 Directions : View recipe directions on campbellskitchen.com
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