Servings:4 | Calories:814 | Total Fat:31g | Chol:179mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 13g
65 %
Total Carb 74g
25 %
Fiber 5g
20 %
Sugars 24g
---
Cholesterol 179mg
60 %
Sodium 1367mg
57 %
Protein 61g
121 %
Calories:
38% Others combined
29% Chicken
17% Sweet onions
14% Baguette
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 cup wild rice, uncooked 3 tablespoons unsalted butter 2 1/2 pounds (about 4) Vidalia onions, or other sweet onions, quartered and very thinly sliced 6 cups chicken or vegetable stock Herb bundle (see Note above) Salt and pepper 8 slices baguette 2 tablespoons extra-virgin olive oil 4 ounces Maytag or other young, not too sharp, blue cheese, at room temperature
Directions : View recipe directions on smittenkitchen.com
