Recipes for Asian Meatball Subs With Hoisin Mayonnaise with grocery lists and nutritional information | Page 76

A Pad Thai Worth Making

The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to. It is also great as a basis for a stir fry of leftovers. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chile sauce.

3 Servings - 30 min - allrecipes.com

Green Apple Slaw

Here's an appealing new take on a summertime classic. Our kids like the crunchy texture of Granny Smith apples and toasted pecans, while we like the ease of using a packaged coleslaw mix.

8 Servings - familyfun.go.com

Bacon Wrapped Brown Sugar Smokies Dipping Sauce

This sweet, creamy sauce is the perfect accompaniment to smokies.

2 Servings - 5 min - allrecipes.com

Artichoke Chicken

Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal.

4 Servings - 40 min - allrecipes.com

Grilled Chicken with Rustic Mustard Cream

The pronounced lemon-pine character of rosemary goes well with olive oil and Dijon mustard, giving this grilled chicken a rustic Mediterranean flair.

4 Servings - 18 min - myrecipes.com

Chicken Divan

A few twists on the usual version, this recipe adds a touch of curry and cheddar to the broccoli and mushroom cream sauce. Assemble and freeze for an always-ready-for company entree.

6 Servings - allrecipes.com

Molly's Mouthwatering Tzatziki Cucumber Sauce

Using Greek yogurt and draining the cucumber make for a creamier version of tzatziki in this recipe.

2 Servings - 15 min - allrecipes.com

Simple Time Pork Chops

Pork chops are seasoned, topped with cheese and baked in the oven for an easy meal any day of the week.

4 Servings - 10 min - allrecipes.com

Chickpea Burgers

This Chickpea Burgers recipe contains chickpeas, cheddar cheese, bread crumbs, vegetable oil, hamburger buns and more.

4 Servings - 13 min - rachaelraymag.com

Mock Tuna Salad

This is a chickpea spread that tastes like tuna salad! No kidding! Great served in a sandwich.

4 Servings - 20 min - allrecipes.com

Kickin' Turkey Burger with Caramelized Onions and Spicy Sweet Mayo

Ground turkey burgers seasoned with onions, barbecue sauce, liquid smoke and spices are topped with a spicy honey mustard mayo and caramelized onions.

5 Servings - 15 min - allrecipes.com

Szechuan Green Beans with Ground Pork

The Szechuan Green Beans with Ground Pork recipe is characteristic of the hot and spicy cuisine from the Szechuan province. You can substitute lean ground chicken or turkey for pork and asparagus for green beans.

4 Servings - myrecipes.com

Warm Tofu with Spicy Garlic Sauce

This Warm Tofu with Spicy Garlic Sauce recipe contains soft tofu, sesame oil, sesame seeds, soy sauce, scallion and more.

8 Servings - 20 min - epicurious.com

Fish Tacos

I'm from San Diego and these taste just like home! Chunks of cod are fried in a beer batter, and served in corn tortillas with shredded cabbage and a zesty white sauce. Serve with homemade pico de gallo, and lime wedges to squeeze on top!

8 Servings - 1 hr - allrecipes.com