Recipes for BULL'S-EYE Carolina Style Wildfire Pork with grocery lists and nutritional information | Page 97

Breakfast Empanadas with Chipotle Cream

This Breakfast Empanadas with Chipotle Cream recipe contains pork sausage, philadelphia cream cheese, philadelphia cream cheese, sour cream, egg and more.

16 Servings - 35 min - kraftrecipes.com

Spinach and Onion Pizza

You'll use the tomatoes reserved from Braised Pork with Slow-Cooked Collards, Grits, and Tomato Gravy here. Purchase one pound of pizza dough and use most of it here; the rest becomes grilled flatbreads for Red Lentil Dal with Carrot Salad and Coriander Flatbreads. This recipe goes with Red Lentil Dal with Carrot Salad and Coriander Flatbreads

4 Servings - 55 min - myrecipes.com

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.

4 Servings - 40 min - recipe.com

Ramen Noodle Egg Foo Yung

I can't believe I like this dish as much as I do. I was surprised. This is a variation of a rather bland scrambled egg mix that I found on the net but turning it onto an egg foo yung is really special. Add your own favorite things but this is a good start. If you add water chestnuts, ham, shrimp, pork, whatever- then you will have to adjust the cooking time. This is a basic recipe- make it your own. But an easy recipe to amend- as soon as the egg is set- then it is done! I really love this and it is so good for a family on a budget or a bachelor short on time. If you want a terrific egg foo yung sauce then try this one Recipe#45270 .

1 Servings - 12 min - food.com

Down Home Meatball Subs

A combination of beef and sausage and cooking in a hearty spaghetti sauce for three hours make these meatballs some of the best you have ever tasted. Once A Month Mom

10 Servings - onceamonthmom.com

Southwestern Cobb Salad

This salad has wonderful "Tex-Mex" appeal and is great for a crowd!

14 Servings - 15 min - kraftrecipes.com

Chili Pie

I don't know if this is really "Chili Pie" but it's what I threw together the other night and my whole family devoured it. Not my healthiest meal, but great when you are in a pinch and short on time.

12 Servings - 37 min - thehappyhousewife.com

Mini Turkey Meatloaf

This Mini Turkey Meatloaf recipe contains lean ground turkey, quick cooking oats, potatoes, barbeque sauce, extra virgin olive oil and more.

10 Servings - 45 min - cooktj.com

French Onion Green Bean Casserole

This French Onion Green Bean Casserole recipe contains grated Gruyere cheese, milk, panko, green beans, butter and more.

foodwishes.blogspot.com

Layered Mexican Spread

This easy entertaining spread is perfect for those last-minute get-togethers. It starts with a simple but fabulous base of cream cheese, salsa and Cheddar cheese. Then it can be topped off with any one of our finishing ingredients. In no time at all, your dip will go from great to extraordinary.

16 Servings - 10 min - kraftrecipes.com

Cajun Shrimp Po' Boys

This Cajun Shrimp Po' Boys recipe contains shrimp, all-purpose flour, panko breadcrumbs, mayonnaise, eggs and more.

4 Servings - 50 min - cookingchanneltv.com

Deep Dish Chicken Cordon Bleu

Check out this family-friendly dinner casserole that includes delicious layers of chicken, ham and cheese.

12 Servings - 50 min - pillsbury.com

Melt in Your Mouth Meatballs

Cooking the meatballs in simmering pasta sauce will not only add so much extra flavor to the sauce the meatballs will be melt-in-your-mouth tender, you may of course oven-bake the meatballs for about 25 minutes, - don't be afraid to add in more Parmesan cheese and a little more milk, there is no need to measure exactly, this recipe is pretty much foolproof, leftover cooked meatballs make a wonderful pizza topping just slice thinly and freeze until ready to use - these also make wonderful juicy burgers shaped into patties- for more of my tried and true recipes check out my food blog at www.kittencalskitchen.com

1 Servings - 50 min - food.com