Recipes for Bailey's Irish Cream Chocolate Cake with grocery lists and nutritional information | Page 150

Broccoli Cheese Soup for the Crock Pot

This Broccoli Cheese Soup for the Crock Pot recipe contains velveeta cheese, can cream of chicken soup, butter, milk, frozen chopped broccoli and more.

6 Servings - 3 hr 10 min - food.com

Healthified Stuffed Chicken Parmesan

This Healthified Stuffed Chicken Parmesan recipe contains boneless skinless chicken breasts, organic pasta sauce, cream cheese, wheat crackers, shredded parmesan cheese and more.

6 Servings - 55 min - eatbetteramerica.com

Chicken and Black Bean Green Enchilada Rice Bake

This Chicken and Black Bean Green Enchilada Rice Bake recipe contains long grain rice, shredded cheddar cheese, chicken breast, can black beans, sour cream and more.

8 Servings - picky-palate.com

Jalapeno Popper Dip

This Jalapeno Popper Dip recipe contains mayonnaise, cream cheese, cheddar cheese, parmigiano reggiano, parmigiano reggiano and more.

4 Servings - 30 min - closetcooking.com

Spicy Chicken Mac Skillet

This Spicy Chicken Mac Skillet recipe contains boneless skinless chicken breast, olive oil, condensed cream of chicken soup, diced tomatoes and green chiles, diced tomatoes and more.

6 Servings - 30 min - kraftrecipes.com

photo Mexican Taco Stew Recipe | Say Mmm

An easy-to-throw-together, affordable stew that feeds a crowd. Top bowlfuls of this beefy tomato and corn stew with dollops of sour cream and spoonfuls of your favorite salsa. Ingredients with an asterisk (*) are available as Whole Foods Market Brands.

4 Servings - wholefoodsmarket.com

Frank's Red Hot Buffalo Chicken Dip

This Frank's Red Hot Buffalo Chicken Dip recipe contains swanson chicken breast, cream cheese, crumbled blue cheese, blue cheese, cayenne pepper sauce.

4 Servings - franksredhot.com

Chicken Pot Pie

This Chicken Pot Pie recipe contains all-purpose flour, chicken breasts, olive oil, all-purpose flour, heavy cream and more.

4 Servings - smittenkitchen.com

Champagne Fondue

This Champagne Fondue recipe contains grated gruyere cheese, cream cheese, champagne, grated parmesan cheese, shallot and more.

2 Servings - acommunaltable.com

Shrimp, Broccoli, and Sun-Dried Tomatoes with Pasta

This Shrimp, Broccoli, and Sun-Dried Tomatoes with Pasta recipe contains farfalle, cream cheese, shrimp, fresh parmesan cheese, sun-dried tomatoes and more.

4 Servings - myrecipes.com

Slow-Roasted Pork Shoulder

For a special supper, slow-roast a pork shoulder. Start the roast in the morning, and it will be ready for dinner. The skin crisps to crunchy cracklings, and the meat melts with juicy tenderness. Serve it with carrots butter-steamed in a slow-cooker, then finished with cream and olives. Add sauteed kale or a frisee salad and bread to round out the menu.

8 Servings - myrecipes.com

Mexican Chicken

This Mexican Chicken recipe contains flour tortillas, shredded cheddar cheese, cheddar cheese soup, whole chicken, cream of chicken soup and more.

8 Servings - 40 min - pauladeen.com

Low-Fat Orange Dream Cheesecake

This Low-Fat Orange Dream Cheesecake recipe contains philadelphia fat free cream cheese, cool whip free whipped topping, knudsen cottage cheese, jell-o orange flavor sugar free gelatin, honey maid honey maid honey graham.

8 Servings - 4 hr 15 min - kraftrecipes.com

Green Goddess Chicken Salad

Green Goddess dressing—a mix of mayonnaise, sour cream, herbs, anchovies and lemon—was created at the Palace Hotel in San Francisco in the 1920s, as a tribute to an actor starring in a play called The Green Goddess. The creamy dressing is typically tossed with a green salad, but it's also addictive in Melissa Rubel Jacobson's chicken salad, made with a rotisserie bird.

6 Servings - 35 min - foodandwine.com

Apple Butternut Squash Soup with White Cheddar and Paprika

BrokeAss Gourmet - Apple-Butternut Squash Soup with White Cheddar and Paprika: Butternut squash puree soup gets tired fast. It's a culinary trend that returns every Fall, almost always featuring the exact same accessories: sage, garlic and cream (I know, I'm guilty of it too). The thing about most culinary trends though, is that they come about because they're based on good ideas (the molecular gastronomy foam trend notwithstanding-

4 Servings - brokeassgourmet.com