In pastry shops all over Europe you can find these delicate, crisp pastries that are rolled in cinnamon and sugar. Now they're easy to make at home. Hooray!
Indian Pudding is a delicious tradition in the American culture. The flavors of molasses, cinnamon, and butter pair well with Hersheys Vanilla Ice Cream.
Raspberries and white chocolate create a favorite flavor combination in these extra-special (but surprisingly easy-to-make) muffins. Try them for breakfast or as a snack.
What separates a fancy restaurant chef from the rest of us? Nothing, when it comes to this easy recipe for the classic egg dish Eggs Benedict! In no time, you'll be whipping up this one for breakfast or brunch like a pro!
The Hawaiian loco-moco is a seriously rib-sticking breakfast dish of rice topped with hamburger patties, onions and fried eggs. Here’s my simpler, more...
Hasselback apples (happlebacks!) delight with cinnamon-sugar butter between the sliced apple layers, a crispy streusel sprinkle, and a dollop of ice cream on top.
This dish is perfect for those looking to combine breakfast and dessert. The caramelized waffle pairs perfectly with the fresh bananas and rich chocolate-peanut butter sauce
Combine two favorite breakfast meats and add some brown sugar for a sweet-salty explosion of flavor. Serve as an appetizer or as a side dish with eggs at a brunch.
Easy crispy hash brown haystacks with corn and fresh parsley. Crunchy on the outside, slightly tender on the inside, and perfect alongside breakfast items!
Cubes of cranberry gelatin and fat-free pound cake are layered with cinnamon-flavored vanilla pudding and mandarin oranges for a great holiday dessert.
This Howling Full-Moon Cheesecake recipe contains philadelphia cream cheese, cinnamon red hot candies, cool whip whipped topping, milk, butter and more.
Little nutmeg-scented mini muffins are rolled in cinnamon sugar to make a treat that tastes like a donut and is fast to whip up. You can substitute butter for margarine.
