Blueberries and bananas combine in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you won't need butter. —Sandy Flick, Toledo, Ohio
Thanks to the addition of cream cheese, this classic comes out even more moist than you're expecting. It won't be easy, but wait until it cools completely before slicing.
These healthy yet decadent double chocolate banana blender muffins are gluten-free, amazingly delicious, and SO fast to make. No stress about overmixing!
This stuffed pizza is a real treat—and the frozen bread dough makes it a snap to prepare as well.—Carol Gillespie, Chambersburg, Pennsylvania Skip links