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Recipes for Beef and Noodles with Fresh Vegetables with grocery lists and nutritional information | Page 400

photo PHILADELPHIA and Fruit-Topped RITZ Recipe | Say Mmm

PHILADELPHIA and Fruit-Topped RITZ

This PHILADELPHIA and Fruit-Topped RITZ recipe contains ritz ritz crackers, fresh fruit, philadelphia pineapple cream cheese spread.
10 min - kraftrecipes.com
photo BBQ Bacon Cheese Dog Recipe | Say Mmm

BBQ Bacon Cheese Dog

This BBQ Bacon Cheese Dog recipe contains hot dog bun, kraft shredded sharp cheddar cheese, oscar mayer oscar mayer selects premium beef frank, oscar mayer fully cooked bacon, kraft original barbecue sauce.
5 min - kraftrecipes.com
photo Double-Chocolate Strawberry Shortcake Recipe | Say Mmm

Double-Chocolate Strawberry Shortcake

Try this chocolate twist on a classic recipe that is sure to remind you of chocolate-covered strawberries. We've stacked two chocolate cake layers and filled them with layers of fresh strawberries and creamy chocolate pudding.
16 Servings - 2 hr - kraftrecipes.com
photo Vegetarian Moussaka 3 Recipe | Say Mmm

Vegetarian Moussaka

In this meatless version of the classic Greek dish, bulgur wheat stands in for ground meat in a spiced-tomato filling surrounded by eggplant layers and topped with a béchamel sauce. The eggplant and bulgur pack this dish with fiber. Garnish with chopped fresh parsley.
4 Servings - 1 hr 30 min - myrecipes.com
photo Berry-Sweet Chicken Salad Sandwich Recipe | Say Mmm

Berry-Sweet Chicken Salad Sandwich

This Berry-Sweet Chicken Salad Sandwich recipe contains ciabatta sandwich roll, chicken breast, fresh sweet cherries, salad greens, red onions and more.
10 min - kraftrecipes.com
photo Chinese Braised Mushrooms and Tofu Recipe | Say Mmm

Chinese Braised Mushrooms and Tofu

Ma Po Tofu, a classic dish from the Sichuan province of China, inspired this recipe. The original is made with soft tofu and ground pork or beef with plenty of heat from dried chile peppers and Sichuan peppercorns. Portobello mushrooms stand in for the meat in our vegetarian version and convenient jarred chile-garlic sauce gives it plenty of kick. Serve with brown rice.
4 Servings - 40 min - recipe.com
photo Pork Schnitzel 2 Recipe | Say Mmm

Pork Schnitzel

Whip up a family-pleasing dish of Pork Schnitzel for dinner tonight. The end product yields wonderfully tender pork with a crisp crunch from the breading, while the fresh dill in the ranch sauce lends a nice earthy flavor. Serve Pork Schnitzel with baby carrots and peas.
4 Servings - 24 min - myrecipes.com
photo Lemon Herb Potato Salad Recipe | Say Mmm

Lemon Herb Potato Salad

Lemon-Herb Potato Salad isn't your mother's potato salad. Made with peppery arugula, kalamata olives, fresh herbs, and lemon, this potato salad will stand out among the other side dishes at your next gathering.
6 Servings - myrecipes.com
photo Wine Cranberry Spritzer Recipe | Say Mmm

Wine Cranberry Spritzer

White cranberry juice is made with young cranberries before they develop their tart flavor and red color—it's milder and sweeter than regular cranberry juice. Garnish with mint sprigs and whole fresh cranberries, if you like. Prepare the rosemary-infused juice mixture up to one day ahead, and chill.
12 Servings - myrecipes.com
photo Wrapped Veggie Sandwich Recipe | Say Mmm

Wrapped Veggie Sandwich

This Wrapped Veggie Sandwich recipe contains taco bell home originals taco bell home originals flour tortillas, roasted red peppers, carrots, fresh spinach, philadelphia chive & onion cream cheese spread and more.
5 min - kraftrecipes.com
photo Ham & Cheese on Rye with Dipping Sauce Recipe | Say Mmm

Ham & Cheese on Rye with Dipping Sauce

This Ham & Cheese on Rye with Dipping Sauce recipe contains triscuit deli-style rye crackers, kraft cheddar cheese, oscar mayer deli fresh thick carved virginia brand ham, kraft mayo with olive oil reduced fat mayonnaise, grey poupon harvest coarse ground mustard.
16 Servings - 18 min - kraftrecipes.com
photo Turkey Breast with Stuffing and Gravy Recipe | Say Mmm

Turkey Breast with Stuffing and Gravy

This Turkey Breast with Stuffing and Gravy recipe contains butterball fresh or frozen whole breast of turkey, stove top stuffing mix for chicken, turkey gravy, oil, breakstone's or knudsen sour cream.
12 Servings - 1 hr 50 min - kraftrecipes.com
photo Roasted Delicata Squash with Quinoa Salad Recipe | Say Mmm

Roasted Delicata Squash with Quinoa Salad

Quinoa is definitely a superfood: A grain-like seed, it's a "complete" protein containing all eight essential amino acids (another plus: it cooks much more quickly than most grains). To create a terrific vegetarian main course, Michael Symon of Cleveland's Lola tosses quinoa with arugula, apple, raisins and fresh herbs, then spoons the salad into a halved baked squash (a great source of iron and vitamins A and C).
4 Servings - 1 hr - foodandwine.com
photo Sausage Vegetable Calzones Recipe | Say Mmm

Sausage Vegetable Calzones

A quick sauce made with ripe summer tomatoes and fresh herbs does double duty: It's in the savory filling and spooned over the golden-brown crust once baked. If freezing some of the calzones, you can either freeze the remaining sauce in a small zip-top plastic freezer bag, thaw in the microwave, and reheat or serve with your favorite lower-sodium marinara (we recommend Dell'Amore).
8 Servings - 1 hr 20 min - myrecipes.com
photo Chicken Breast with Pancetta Cream Recipe | Say Mmm

Chicken Breast with Pancetta Cream

For a fresh new ways to deliver deliciously moist and tasty chicken to your family at dinnertime, serve them Chicken Breast with Pancetta Cream and Peas. We sautéed these chicken breasts hot and fast to get them golden brown outside and moist within. You can substitute bacon for pancetta, and cream cheese for mascarpone.
4 Servings - 37 min - myrecipes.com
photo Salmon with Nectarine Salsa Recipe | Say Mmm

Salmon with Nectarine Salsa

This sweet and tangy nectarine salsa is the perfect complement to the quick-grilled salmon. This simple dish is chock-full of nutrient-rich superfoods like salmon, bell pepper, nectarines, olive oil, and fresh herbs. Sweet, ripe peaches are a delicious substitute for nectarines. Way to grill: direct high heat (450° to 550°F) Grilling time: 8 to 11 minutes
4 Servings - 20 min - myrecipes.com
photo Tuxedo Strawberries Recipe | Say Mmm

Tuxedo Strawberries

This Tuxedo Strawberries recipe contains baker's white dipping chocolate, baker's milk chocolate dipping chocolate, fresh strawberries.
16 Servings - 45 min - kraftrecipes.com
photo Peach Cobbler 3 Recipe | Say Mmm

Peach Cobbler

This is by far the best peach cobbler recipe I've found. It tastes more like the peach cobblers my mother and grandmother made. The dessert recipe is simple to make and all the ingredients are readily available. If friends or family are coming by, I can prepare this dessert, pop it in the oven and wait for the oohs and aahs as my guests are welcomed to our home by the warm aroma of fresh-baked peach cobbler. –Member Review
10 Servings - myrecipes.com
photo Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata Recipe | Say Mmm

Seared Sea Scallops with Gingered Pea Purée and Cilantro Gremolata

At this time of year, whenever I go the market English peas always accompany me home. They are nature's superior answer to fast food, preferably eaten straight from the shell, with no need for cooking. When I do get around to cooking them, a favorite preparation is as an accompaniment to shellfish. The briny sweetness and pearly coral colors of the fish perfectly compliment the sweet, vividly green peas. In this recipe, crispy seared scallops are served on a bed of puréed peas spiced with fresh ginger and topped with cilantro gremolata. It's a beautiful presentation, either as individual amuse-bouches, an appetizer or an entrée. A variation of this recipe even made an appearance at the Bay area Food52 potluck. - TasteFood
8 Servings - food52.com
photo Banana Maple Pecan Bread Muffins (Gluten-Free) Recipe | Say Mmm

Banana Maple Pecan Bread Muffins (Gluten-Free)

I bought a 20lb bag of bananas at Krogers for $1.00 and have been trying to use them all up. This is one of the recipes I made in the process. It was by far the most scrumptious recipe that I made. It could also be made into a bread, but I made muffins. This is definitely my new default banana bread recipe! Imade a double batch and ended up with 39 muffins. I made half with the called for maple syrup/pecan topping and half with a cream cheese topping. To make the cream cheese topping, I whipped 6oz cream cheese with 1/4 cup brown sugar and 1/4 cup maple syrup. These were absolutely heavenly fresh out of the oven. *For the gluten free flour, I used Bette Hagman's mix: 2 parts garfava bean flour, 1 part sorghum flour, 3 parts cornstarch, and 3 parts tapioca flour.
18 Servings - 35 min - food.com