Recipes for Beef-Vegetable Skillet Bake with grocery lists and nutritional information | Page 183

Fluffy White Chocolate Cheesecake

A filling of cream cheese, white chocolate flavor pudding and whipped topping is spooned into a graham cracker crust in this airy, no-bake cheesecake.

8 Servings - 4 hr 10 min - kraftrecipes.com

NEWTON Lemon Cream Tart

Chewy raspberry-filled cookies encircle a luscious filling of lemon gelatin, frozen yogurt and whipped topping in this easy, no-bake dessert.

8 Servings - 2 hr 15 min - kraftrecipes.com

Steak with Brandied Blue Cheese Sauce

This Steak with Brandied Blue Cheese Sauce recipe contains beef sirloin steak, athenos crumbled blue cheese, whipping cream, brandy, beef broth and more.

4 Servings - 30 min - kraftrecipes.com

Hot Italian Chicken Sandwiches

A simple Shake 'n Bake is all it takes to transform plain chicken breasts into the crispy centerpieces of these saucy, hearty Italian sandwiches. They will satisfy the entire family.

4 Servings - 30 min - kraftrecipes.com

Tilapia Veracruz

Take your taste buds on vacation with our deliciously moist olive and tomato fish bake. Lime juice and a hint of cilantro make you feel like you're dining beachside in Mexico.

4 Servings - 35 min - kraftrecipes.com

Cheesy Spirals is from the Menus4Moms e-book, Bulk Cooking for the Freezer: Ground Beef and is also featured in the Busy Mom Menu. It is a good recipe to prepare when you buy bulk ground beef. You can brown your beef, use 2 lbs. for the Cheesy Spirals and freeze the rest in 1 lb. portions. The Cheesy Spirals recipe makes 2 pans, one for dinner and one for the freezer. If you have a smaller family and prefer to cook in smaller batches, you can probably get 3- 8"x8" pans out of this recipes instead of 1- 9"x12" pan and 1- 8"x8" pan.

2 Servings - menus4moms.com

Easy Mocha Cheesecake

This Easy Mocha Cheesecake recipe contains milk, margarine, sugar, jell-o no bake cheesecake, general foods international coffees cappuccino.

6 Servings - 1 hr 5 min - kraftrecipes.com

Juicy Fruited Summer Pie

Pineapple gelatin blended with orange-pineapple-banana juice and whipped topping is the creamy filling in this no-bake pie topped with fresh fruit.

8 Servings - 4 hr - kraftrecipes.com

Saucy Tomato and Pepper Steak

Your favorite pepper steak comes out of the skillet, and goes into the oven. We've dressed up a simple steak with an easy, flavorful dry rub, broiled it perfectly in the oven and served it with a quick to prepare, yet impressive pepper topping to give it a special, authentic steakhouse kick.

6 Servings - 30 min - kraftrecipes.com

Simple Grasshopper Mallow Pie

This classic no-bake pie features creme de menthe, marshmallow creme and whipped cream in a chocolate crumb crust. And the best part? It's ready to chill in just minutes.

8 Servings - 4 hr 10 min - kraftrecipes.com

Chicken Enchilada Casserole

Honorable Mention Bisquick Recipe Contest 2010! Satisfy the "what to feed the family tonight" question with a hearty Mexican bake topped with fresh lettuce, tomatoes and more.

8 Servings - 55 min - bettycrocker.com

Zucchini Baked Ziti

This baked ziti is absolutely delicious and whenever I make people come back for thirds! Since it is a bit involved for me, I usually make one to bake immediately and freeze another pan to cook later, so this recipe makes two pans. Fresh basil is essential to get the right flavor.

8 Servings - 1 hr 5 min - food.com

Mixed-Berry Coffee Cake

This Mixed-Berry Coffee Cake recipe contains vegetable.

8 Servings - 50 min - bettycrocker.com

Maple Pork Chop Dinner

This Maple Pork Chop Dinner recipe contains vegetable.

5 Servings - 45 min - bettycrocker.com

Baked Blueberry Oatmeal

AWESOME! Great nourishment to start a day! An excellent way to get fruit and fiber. Not necessary, but may be prepared the night before - just bake 5 to 8 minutes longer. A leftover square of this oatmeal warms well in the microwave. Cream or milk poured over hot oatmeal enhances the flavor. If you are using frozen blueberries, no need to thaw - throw them in! Easy to prepare!

6 Servings - 45 min - food.com