Recipes for Beer Simmered Brats with Cheese Sauce with grocery lists and nutritional information | Page 599

Barbeque Style Braised Short Ribs

Beef short ribs are a highly flavorful cut. This method of cooking makes the meat so tender you won't need a knife. The thick rich sauce is delicious served with mashed potatoes and the carrots that cook with the ribs.

6 Servings - 3 hr 15 min - allrecipes.com

Mexican Bean Salad

The dressing is absolutely sensational in this bean salad - so many taste sensations. It begins with oil and vinegar, but then it gets fancy. Let 's see, there 's lemon and lime juice, garlic, cilantro, sugar, cumin, hot sauce and chili powder to taste.

8 Servings - 15 min - allrecipes.com

Don't Want to Cook Monday Chicken

Tired of everything being spicy and looking for a quick, nice dinner with a subtle flavor? Try this! Chicken breasts are laid on a bed of broccoli, and blanketed with a mushroom sauce with a hint of horseradish. Great with garlic bread! Of course - if subtle isn't what you're looking for - you can spice this up all you want!

4 Servings - 1 hr 10 min - allrecipes.com

Hash Brown Pancetta Casserole

This Hash Brown Pancetta Casserole recipe contains frozen shredded hash brown potatoes, eggs, shredded cheddar cheese, fontina cheese, bacon and more.

8 Servings - 55 min - tasteofhome.com

Apricot-Glazed Chicken

This Apricot-Glazed Chicken recipe contains chicken drumsticks, apricot preserves, vegetable oil, soy sauce, shallots and more.

8 Servings - 1 hr - epicurious.com

Zesty Slow Cooker Chicken Barbecue

Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked potatoes.

6 Servings - 4 hr 10 min - allrecipes.com

Peachy Barbecue Chicken

This Peachy Barbecue Chicken recipe contains boneless skinless chicken breast halves, peach preserves, canola oil, barbecue sauce, all-purpose flour and more.

8 Servings - 40 min - tasteofhome.com

A Pad Thai Worth Making

The wonderful national noodle dish of Thailand, it is now served in many trendy restaurants. It can be adjusted to your taste, add ingredients that you like and make it as spicy or tart as you want to. It is also great as a basis for a stir fry of leftovers. This is a recipe for those who like it HOT, if you can't handle the heat, go easy on the chile sauce.

3 Servings - 30 min - allrecipes.com

Caramel Apple Pork Chops

Succulent pork loin chops are paired brilliantly with slices of tart apple cooked in a satin-smooth sauce of butter, brown sugar, cinnamon and nutmeg. A few chopped pecans over the top make this a delectable autumn entree.

4 Servings - 45 min - allrecipes.com

Western Beef and Corn Casserole

This Western Beef and Corn Casserole recipe contains ground beef, butter, shredded cheddar cheese, shredded cheddar cheese, all-purpose flour and more.

6 Servings - 45 min - tasteofhome.com

Creamy Herbed Chicken

This Creamy Herbed Chicken recipe contains boneless skinless chicken breast halves, milk, condensed cream of chicken soup, garlic and herb pasta sauce mix, dried thyme and more.

4 Servings - 4 hr 5 min - tasteofhome.com

Zippy Peanut Steak Kabobs

This Zippy Peanut Steak Kabobs recipe contains chunky peanut butter, beef top sirloin steak, brown sugar, canola oil, honey barbecue sauce and more.

8 Servings - 50 min - tasteofhome.com

Szechuan Sesame Noodles

This Szechuan Sesame Noodles recipe contains noodles, sesame oil, peanuts, teriyaki sauce, red onions and more.

6 Servings - epicurious.com

London Broil I

The secret to making less expensive cuts of meat tender is a good marinade. This one fits the bill. Mix up soy sauce, vegetable oil, ketchup, oregano, and three cloves of garlic, and then marinate the meat overnight. Grill, and slice on the diagonal.

6 Servings - 30 min - allrecipes.com

Home-Style Scalloped Potatoes

The secret to a good scalloped potato dish is to make sure it has plenty of creamy sauce, which this recipe has. My husband and sons rate this simply delicious potato casserole the 'best ever' and request it often. -Christine Eilerts Tulsa, Oklahoma

8 Servings - 1 hr 10 min - allrecipes.com

Herbed Cornish Hens

The refreshing sauce Mom makes with thyme, lemon juice and butter gives these hens savory flavor throughout. The seasonings in this recipe also work great on a whole roasted chicken. Either way, the result is a mouth-watering feast. -Maria Costello, Monroe, North Carolina

6 Servings - 1 hr 15 min - allrecipes.com

Chicken and Broccoli Pasta

Bite-sized bits of sauteed chicken meld with the fresh flavors of tomatoes and broccoli. Onion, garlic and oregano add earthy tones to the sauce. Toss with penne and a zesty handful of chopped fresh basil.

8 Servings - 20 min - allrecipes.com

Baby Back Ribs

Before grilling, the ribs are dusted with a pungent rub -cumin, chili powder and paprika -to give them lots and lots of flavor and color. During the last minutes of grilling, they 're basted with your favorite barbecue sauce.

6 Servings - 1 hr 25 min - allrecipes.com

Asian Chicken with Gingered Vegetables

This Asian Chicken with Gingered Vegetables recipe contains boneless skinless chicken breast halves, fresh sugar snap peas, brown sugar, carrot, reduced-sodium soy sauce and more.

4 Servings - 30 min - tasteofhome.com

Ed Zieba's Famous Family Pork Chops

This is a homemade recipe from my dad. Whenever I make these for someone, they fall in love with it and always request I make more. It fills your home with a wonderful smell and is the best way to have cheap chops go so tender they fall right off the bone. Serve with hot sauce and mashed potatoes.

8 Servings - 1 hr 45 min - allrecipes.com

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