Recipes for Beer and Cheddar Soup with grocery lists and nutritional information | Page 199

Pork Fajita Pasta

One night, Janice Thompson and her husband started making fajitas before they realized they didn't have any tortillas. 'We improvised and served the pork mixture over noodles instead,' she relates from Lansing, Michigan. 'It's become a family favorite.'

4 Servings - 30 min - allrecipes.com

Spinach Dip with Water Chestnuts

Water chestnuts add a delightful twist to this chilled spinach dip. Serve with wheat crackers or rye bread. I hope you will enjoy this. My family loves it!

6 Servings - 5 min - allrecipes.com

Sour Cream Cheese Casserole

Smooth and creamy, with cream cheese, creamed soups, sour cream ...oh--and some chicken, too.

6 Servings - 25 min - allrecipes.com

Easy Chicken Enchiladas

A must for any Mexican meal at my house, these enchiladas tingle taste buds when I serve them. Try them as a main dish or include them as part of a buffet.

8 Servings - 40 min - allrecipes.com

Chicken Chimichangas

Tortillas filled with a chicken, rice, beans and olive mixture - rolled, fried and topped with a piquant avocado mix, sour cream and cheese, all served on a bed of lettuce. Being raised 12 miles from the border of Mexico, I was brought up on Mexican food and learned how to make many of the dishes.

6 Servings - 45 min - allrecipes.com

Bacon Wrapped Hamburgers

This is great! The bacon makes the hamburgers so tender!

6 Servings - 25 min - allrecipes.com

Grandma's Slow Cooker Vegetarian Chili

Grab your slow cooker and the ingredients for this wonderful chili and you have a party in the making. Everything goes into the cooker and emerges two hours later as vegetarian chili.

8 Servings - 2 hr 10 min - allrecipes.com

Ding Dong Eight-Alarm Chili

This Ding Dong Eight-Alarm Chili recipe contains beef brisket, pinto beans, white onions, vegetable oil, dried ancho chiles and more.

8 Servings - 1 hr - epicurious.com

Swedish Meatballs I

Meatballs of ground beef mixed with onion and dry cream of wheat are baked for 20 minutes, combined in a casserole with condensed cream soups and evaporated milk, and baked another 40 minutes.

4 Servings - 1 hr 15 min - allrecipes.com

Jamaican Turkey Sandwich

This tender, pulled turkey sandwich is full of sweet and spicy flavors, and topped with a creamy coleslaw.

6 Servings - 35 min - allrecipes.com

Southwestern Burgers

My husband requests these burgers weekly and loves every bite, notes Tina Green of Albany, Oregon. I usually make extra dressing and keep it in the refrigerator to use on beef sandwiches or wraps.

2 Servings - 45 min - allrecipes.com

Winter White Burgers

Satisfy your cravings all season long with this turkey burger.

4 Servings - 45 min - rachaelraymag.com

Trout Chowder

This hearty chowder cooks conveniently in a slow cooker so I can spend more time fishing and less in the kitchen. Adding fresh taste and lively color to the rich cheesy broth is broccoli. -Linda Kesselring, Corning, New York

6 Servings - 1 hr 45 min - allrecipes.com

Crescent-Topped Turkey Amandine

This Crescent-Topped Turkey Amandine recipe contains mayonnaise, turkey, butter, shredded swiss cheese, refrigerated crescent rolls and more.

4 Servings - 50 min - tasteofhome.com

Bok Choy Salad

Add bite to a simple salad by crumbling uncooked ramen noodles over bok choy, a Chinese white cabbage. A cider vinegar and soy sauce drizzle make the salad a unique and flavorful alternative to the traditional starter salad.

6 Servings - myrecipes.com