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Recipes for Breakfast Burritos (Once a Month Cooking) with grocery lists and nutritional information | Page 46

photo Pumpkin Cake with Cream Cheese Icing and Caramelized Pumpkin Seeds Recipe | Say Mmm

Pumpkin Cake with Cream Cheese Icing and Caramelized Pumpkin Seeds

The inspiration from this cake came from Tartine's pumpkin tea cake. I wanted to make a lighter, cake-ier cake, closer to a dessert you'd eat at a dinner party than to a quickbread you'd eat for breakfast. The frosting recipe is based on my idol Dorie Greenspan's Tangy Cream Cheese Frosting.
food52.com
photo Crusted Honey Mustard Chicken Recipe | Say Mmm

Crusted Honey Mustard Chicken

This Crusted Honey Mustard Chicken recipe contains boneless skinless chicken breasts, honey mustard dressing, cornflake crumbs, cooking spray, dill and more.
1 Servings - 27 min - weightwatchers.com
photo Crockpot Cranberry Chicken Recipe | Say Mmm

Crockpot Cranberry Chicken

I love the simplicity of crock pot cooking, and Crockpot Cranberry Chicken is one of our family's favorite Slow Cooker recipes! Crockpot Cranberry Chicken: My...
thefrugalgirls.com
photo Hidden Valley Ranch Sausage Stars Recipe | Say Mmm

Hidden Valley Ranch Sausage Stars

These are easy to make you can do the wonton wraps the day or so ahead and have the sausage mixture made in advance then just 5 minutes before serving you fill the wraps and pop them in the oven. For a lighter exterior I prefer to use Spring Roll wraps. Use your regular pork breakfast sausage. if you wish use Italian sausage or bratwurst
1 Servings - 25 min - food.com
photo Gyoza Recipe | Say Mmm

Gyoza

Gyoza or Japanese pan-fried dumpling recipe with photos and easy to prepare instructions. Cooking time 90 min. Step by step instructions on how to make Gyoza including fillings and how to wrap.
40 Servings - 1 hr - justonecookbook.com
photo Boot Tracks Recipe | Say Mmm

Boot Tracks

Patti Anderson, a professional quilter, had never entered a cooking contest before she took our challenge. This quick, no-fuss, chewy chocolate cookie is made on your waffle iron. No need to haul out the big mixer, you can mix the batter with a small hand mixer or even by hand. Kids love these!
36 Servings - 30 min - kitchendaily.com
photo Baked Oatmeal with Sweet Potato Recipe | Say Mmm

Baked Oatmeal with Sweet Potato

Baked oatmeal is not only easy to prepare and makes a delightful breakfast, it can be chock full of nutrients when done correctly. The comforting warmth of freshly baked oatmeal, paired with the naturally sweet, sweet potato makes for a wonderful combination.
40 min - naturallyknockedup.com
photo Southern Fried Pork Chops Recipe | Say Mmm

Southern Fried Pork Chops

Cooking southern pork chops is too easy. This recipe produces some delicious southern style pork chops.
soulfoodandsoutherncooking.com
photo Tortilla Espanola with Rainbow Chard Recipe | Say Mmm

Tortilla Espanola with Rainbow Chard

This week at The Forest Feast, I needed to use up some chard from the nearby farmer's market, so I cooked up a big skillet Tortilla Espanola. This dish is usually made with just potatoes and onions, but I like to add some greens — it becomes almost like a crustless quiche. The addition of the colorful chard lightens the dish a bit, but is still quite filling. I like that this meal is made in a single pan and works well for breakfast, lunch or dinner!
6 Servings - thekitchn.com
photo Sopa de Lima Recipe | Say Mmm

Sopa de Lima

My wife, Adri, and I just got back from a week spent eating our way around Mérida and the rest of Mexico's Yucatán Peninsula. Of all the things we ate, sopa de lima, the Mayan poultry and lime soup that's popular up and down the Yucatán, seemed most easily adaptable to cooking back home. It's also one of the simplest and most crowd-pleasingly delicious dishes we had.
4 Servings - 1 hr - seriouseats.com
photo Chicken Cordon Bleu-Croque Monsieur Recipe | Say Mmm

Chicken Cordon Bleu-Croque Monsieur

Sometimes I ask my fiancé what he wants for dinner, sometimes I don't. Typically I don't, because his answer is always the same—Dragon Express. (Seriously, he would eat Chinese takeout over homemade cooking any day. I really wonder about him sometimes.) I made an exception last week by asking his culinary opinion, and he threw me a serious curveball. "Chicken Cordon Bleu!" he exclaimed. This was odd, mainly because in our four plus years together I'd never heard him mention nor seen him eat chicken cordon bleu.
2 Servings - thekitchn.com
photo Shanghainese Lion's Head Meatballs Recipe | Say Mmm

Shanghainese Lion's Head Meatballs

This is a recipe passed down from my great-grandmother on my father's side -- he missed these so much when my family came to the United States that he taught himself to cook just to make them again. They are, in many ways, the epitome of Shanghainese cooking: flavorful but not overwhelming, savory-sweet, with a bit of shaoxing wine for extra depth. Perfect warming comfort food. If you want a saltier or more intense flavor, increase the amount of soy sauce and sesame oil.
4 Servings - food52.com
photo Chicken with Marsala, Mushrooms & Gorgonzola Recipe | Say Mmm

Chicken with Marsala, Mushrooms & Gorgonzola

There are two things about chicken breasts that every busy home cook should know. First, the possibilities are endless, and second, slicing boneless breasts on an angle and searing the slices over medium-high heat, makes for quick-cooking, golden brown, juicy chicken.We recommend serving this version of Chicken Marsala over mini penne, but any pasta shape will do.
2 Servings - finecooking.com
photo Granola Bars Recipe | Say Mmm

Granola Bars

Do you have any idea how much money you spend on granola and/or nutritional bars for your kids? Take a minute and add it up; I would bet it's more than you think. Before you say they're convenient, trust me, I get it. On those busy mornings when you don't have time for breakfast, there's nothing easier than tossing a bar into your child's lunch box and another one into your purse, but a majority of the brands on the market are not as healthy as their manufacturers would lead you to believe. Plus, they are made with ingredients I can't even begin to pronounce. About 8 years ago, I got so fed up with what my husband was spending on bars to take to work with him, I devoted myself to figuring out how to make them myself. I worked so hard at it, I even flirted with starting my own...
30 Servings - 35 min - weelicious.com
photo 4-Ingredient Banana Oat Bars Recipe | Say Mmm

4-Ingredient Banana Oat Bars

Bananas are an amazing fruit. All by themselves they can turn into creamy, delicious ice cream, and eaten alone they are a satisfying snack. But they also do wonders in baked goods: Bananas take the place of sugar, eggs and fat in these wondrously chewy, yummy snack bars. These bars have no added sugar, you can whip them up in just a few minutes, and they'll take care of breakfast, after-school snacks, and dessert. Amazing? You bet.
9 Servings - thekitchn.com
photo Skirt Steak with Chimichurri Sauce Recipe | Say Mmm

Skirt Steak with Chimichurri Sauce

Tart, herbaceous, and absolutely addictive, Argentinean chimichurri sauce is the perfect match for the rich beefy flavor of skirt steak – or any cut of steak. Cook the steak over intense heat quickly to sear the outside while cooking the inside just to medium-rare. Then slice it thinly and serve with generous amounts of sauce. (All recipes from The Grilling Book.)
4 Servings - food52.com
photo Easy Red Beans and Rice Recipe | Say Mmm

Easy Red Beans and Rice

This recipe shortens the cooking time of traditional red bean recipes by using pre-cooked red beans and pureeing half of them in the food processor. The food processor also shortens the time it takes to chop the vegetables that give New Orleans red beans their characteristic flavor.
6 Servings - 15 min - blog.fatfreevegan.com
photo Vegan Oatmeal Pancakes Recipe | Say Mmm

Vegan Oatmeal Pancakes

As the first person out of bed in her house on Saturday mornings, Mary Shore savors the time to ease into the weekend. “We try to keep cooking simple so the relaxed mood lasts through the morning,” she says. These winning pancakes came out of her desire to develop a vegan version of her favorite restaurant pancakes: “My mom taught me to substitute a little vinegar in milk when there was no buttermilk in the house, and the cider vinegar in soymilk here has the same effect of lending a little zing.”
4 Servings - vegetariantimes.com
photo Buffalo Chicken Wings 2 Recipe | Say Mmm

Buffalo Chicken Wings

Buffalo Chicken Wings Recipe: Buffalo Chicken Wings seem to go hand in hand with autumn. Maybe it has something to do with football, or maybe buffalo wings just make for a nice transition from outdoor grilling to indoor cooking. Whatever the reason, the recipe...
humblerecipes.com
photo Nana's Peach Cobbler Recipe | Say Mmm

Nana's Peach Cobbler

Looking for a Nana’s Peach Cobbler recipe? Get great family cooking recipes for kids and adults. Recipes for Nana’s Peach Cobbler are great to make with the whole family.
5 Servings - grandparents.com