Recipes for Brussel Sprouts with Sherry Wine with grocery lists and nutritional information | Page 69

Chunky Herring Spread

This Chunky Herring Spread recipe contains herring, cucumber, green onions, red bell pepper, celery seed and more.

16 Servings - 3 hr 15 min - kraftrecipes.com

Dijon-Herb Basted Turkey

Butter blended with Dijon mustard, orange juice and rosemary bastes a roasted turkey and flavors the gravy for a tasty twist on a holiday classic.

32 Servings - 4 hr - kraftrecipes.com

Asian Chicken and Orzo Salad

This Asian Chicken and Orzo Salad recipe contains orzo, vegetable oil, cooked chicken, slivered almonds, frozen sugar snap peas and more.

12 Servings - 30 min - foodnetwork.com

Orange-Walnut Salad

Crisp greens, cucumbers, mandarin oranges, walnuts and green onions are tossed with orange-flavored vinaigrette for a refreshing citrus salad.

10 Servings - 20 min - kraftrecipes.com

Country-Style Smashed Potato Salad

This Country-Style Smashed Potato Salad recipe contains yukon gold potatoes, miracle whip dressing, eggs, claussen sweet pickle relish, green onions and more.

12 Servings - 35 min - kraftrecipes.com

Mango Carrot Salsa

Fresh ginger, garlic, cilantro and lime juice flavor this tropical salsa made with mango and carrot. Serve as an appetizer with crackers.

1 hr 5 min - kraftrecipes.com

Amazing Chicken Tortilla Soup!

This recipe has been a huge hit with everyone who has ever tried it. We make it almost weekly, and the leftovers are eaten immediately. It is also very healthy! It is a little spicy, so if you don't have too much of a tolerance for spicy foods, you may choose to leave out the seeds of the jalapentilde;o. If you love spicy, like we do, extra cayenne pepper adds even more zing. Enjoy!

10 Servings - 1 hr 5 min - food.com

Sweet and Sour Chicken

This Sweet and Sour Chicken recipe contains canola oil, egg yolk, tomato ketchup, carrots, cornflour and more.

5 Servings - 10 min - family.go.com

Black Beans and Rice

Black beans and rice is a common staple among Hispanic culture because it is hearty, nutritious and easy on your budget. This recipe adds fresh peppers and scallions for an extra kick in every bite.

4 Servings - 20 min - myrecipes.com

Balsamic-Glazed Filet Minon

Pair steak with classic sides like mashed potatoes and steamed green beans. This menu comes together easily, but is sophisticated enough to share with guests.

4 Servings - myrecipes.com

Grilled Blackberry Glazed Salmon

Blackberries bring fruity flavor to grilled salmon seasoned with zesty lemon-pepper. Have it ready in 20 minutes.

6 Servings - 20 min - bettycrocker.com

Shrimp and Smoked Oyster Chowder

There are several tricks to this terrific chowder from Linton Hopkins of Restaurant Eugene and Holeman and Finch Public House in Atlanta.

6 Servings - 1 hr - foodandwine.com

Asian Chicken Lettuce Wraps

It makes the perfect crowd-pleasing appetizer for the weekend and the leftovers serve as a great light lunch during the week.The best part: You get the full-on flavor without the bloat-inducing sodium in traditional restaurant versions.

4 Servings - self.com

Black Bean Quinoa Salad

Ken Oringer believes chefs need to make a point of eating healthy dishes when they can, so he includes protein-rich quinoa in his diet at least three times a week. Here he mixes the grain with black beans, onions and peppers to make a hearty and very satisfying side dish that's a fun variation on prosaic five-bean salad.

8 Servings - 2 hr 45 min - foodandwine.com