Recipes for Cake Batter Cookies with grocery lists and nutritional information | Page 94

Pommes Anna (Potatoes Anna)

Trust the French to come up with a potato cake that is alluringly crisp on the outside and meltingly tender on the inside. Called Pommes Anna, this dish was created during Napoleon III's era and named after one of the lovely women at court. Traditionally made with enough butter to float the Normandie, we've made it with much less, which nonetheless produces a dish so rich and delicious, there's never a crumb left. Slice the potatoes by hand, by mandoline, or in a food processor.

8 Servings - myrecipes.com

Ghiradelli Individual Chocolate Lava Cakes

Break into these individual chocolate cakes to find a lusciously melted soft chocolate center inside.

6 Servings - 35 min - allrecipes.com

Easy OREO Truffles

These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate!

3 Servings - allrecipes.com

Apple Fritters

This is an old Southern recipe. When we got home from a trip through the South years ago, I found the recipe among the brochures I brought back. I've been making these fritters ever since. -John Robbins, Springdale, Pennsylvania

2 Servings - 20 min - allrecipes.com

Orange Flan

This Orange Flan recipe contains egg yolks, sugar, eggs, almond milk, orange juice and more.

8 Servings - 1 hr - epicurious.com

Danish Pancake Balls (Aebleskiver)

Serve the warm pancake balls with butter and jam or dusted with powdered sugar. To make filled aebleskiver, add about 1/2 teaspoon jam to the batter in each cup just before you make the first turn. Serve the pancake balls as they are cooked, or keep warm in a napkin-lined basket until all are ready. The batter can also be cooked on a lightly buttered griddle over medium heat to make light, tender pancakes. For mile-high baking, reduce the baking powder to 2 1/2 teaspoons.

12 Servings - myrecipes.com

Best Big, Fat, Chewy Chocolate Chip Cookie

These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!

1 Servings - 25 min - allrecipes.com

Amazingly Easy Irish Soda Bread

The batter for this unadulterated soda bread features buttermilk for a special richness.

1 Servings - 1 hr 5 min - allrecipes.com

Baking Powder Biscuits I

Just mix the basic ingredients, drop the batter by spoonfuls onto a baking sheet, and bake. These golden biscuits are so simple you will be surprised by the lovely texture and taste.

12 Servings - 45 min - allrecipes.com

Boston Cream Pie I

A rich creamy dessert also known as Boston Cream Cake. It is a wonderful combination of yellow cake, custard and chocolate glaze.

1 Servings - allrecipes.com

Sweet-Potato Muffins

Walnuts, raisins and a bunch of wonderful spices are swirled into this yummy sweet potato muffin batter. The dozen muffins that emerge from the hot oven are moist, full of marvelous flavors and perfect in every way.

12 Servings - allrecipes.com

Whole-Grain Blackberry Spice Muffins

Coarsely chop frozen blackberries, and place them back in the freezer until ready to stir into the batter. To freeze muffins, let cool completely, and place in zip-top plastic bags. Reheat in microwave 20 seconds.

17 Servings - myrecipes.com

White Chocolate Raspberry Cheesecake

Raspberry sauce is swirled into the batter of a creamy white chocolate cheesecake. Garnish with white chocolate curls if desired.

1 Servings - 2 hr - allrecipes.com

French Breakfast Muffins

Few things tickle the senses like the smell of baking in the morning, and French Breakfast Muffins, with nutmeg in the batter, supply a particularly tantalizing aroma. But it's the finishing touch -- dipping the warm muffins in butter and cinnamon sugar -

12 Servings - familyfun.go.com