Recipes for Cake Batter Fudge with grocery lists and nutritional information | Page 59

S'more Ice Cream Treats

A frozen version of the campfire treat, these ice cream sandwiches are made with graham crackers, fudge topping, marshmallows and chocolate ice cream.

9 Servings - 3 hr 15 min - kraftrecipes.com

Ultimate Brownies

This Ultimate Brownies recipe contains milk chocolate, fudge, planters planters walnut halves, miracle whip dressing, eggs.

32 Servings - 45 min - kraftrecipes.com

At state fairs, funnel cakes are enormous, paper plate-sized affairs made by pouring batter from a funnel in a winding circular pattern over hot oil. This homemade version is simplified by using complete buttermilk pancake mix doctored up with a bit of sugar.

4 Servings - 45 min - seriouseats.com

S'more Berry Decadence Pie

This S'more Berry Decadence Pie recipe contains honey maid honey grahams, hot fudge ice cream topping, margarine or butter, sugar, jet-puffed miniature marshmallows and more.

10 Servings - 2 hr 40 min - kraftrecipes.com

Tahini Swirl Brownies

Here's a recipe inspired by an idea from my good friend and baking colleague Dawn Woodward of Evelyn's Crackers. You start with brownies and then top them with a swirl of sweetened tahini that gives a delightful nutty depth of flavor and richness. Be sure to use untoasted sesame oil in the batter; the dark, toasted kind would be too strong.

16 Servings - 50 min - myrecipes.com

Orange Pecan French Toast

A simple baked French toast that won't have you slaving over a hot stove. An orange batter and caramel pecan coating make this baked French toast so delicious, you won't need any syrup.

12 Servings - 20 min - allrecipes.com

Frozen Choco-Minty Pizza

This Frozen Choco-Minty Pizza recipe contains milk, cool whip whipped topping, butter, jell-o chocolate or vanilla flavor instant pudding, hot fudge ice cream topping and more.

12 Servings - 3 hr 15 min - kraftrecipes.com

CHIPS AHOY! Mudslide Pie

This CHIPS AHOY! Mudslide Pie recipe contains margarine or butter, cool whip whipped topping, hot fudge ice cream topping, coffee ice cream.

10 Servings - 6 hr 20 min - kraftrecipes.com

OREO Banana Split Pie

Layers of chocolate ice cream, fudge topping, chopped cookies, bananas and strawberry ice cream fill a chocolate cookie crust for a decadent frozen pie.

10 Servings - 1 hr 50 min - kraftrecipes.com

Pumpkin Ice Cream Torte with Ginger Crust

This frozen torte is a great make–ahead alternative to taditional pumpkin pie. Tasty gingersnap cookies form the crust, which is topped with pumpkin–flavored ice cream and drizzled with both caramel and hot fudge toppings. You may never return to pumpkin pie.

12 Servings - myrecipes.com

CHIPS AHOY! Ice Cream Loaf

This CHIPS AHOY! Ice Cream Loaf recipe contains cool whip whipped topping, hot fudge ice cream topping, jet-puffed miniature marshmallows, vanilla ice cream, strawberry ice cream.

12 Servings - 6 hr 20 min - kraftrecipes.com

Peanut Butter S'mores

This Peanut Butter S'mores recipe contains honey maid honey grahams, planters creamy peanut butter, jet-puffed miniature marshmallows, hot fudge ice cream topping.

9 Servings - 10 min - kraftrecipes.com

Real Butterscotch

Butterscotch used to be my least favorite sundae topping. Ok, maybe it was tied for last place with strawberry sauce, but hot fudge or butterscotch? Caramel or butterscotch? No contest. Most commercial butterscotch sauce is so sweet it short-circuits your

2 Servings - domesticdaddy.net

Double Chocolate Bread Pudding

This Double Chocolate Bread Pudding recipe contains baker's semi-sweet chocolate chunks, 2% milk, french bread, jell-o chocolate fudge flavor cook & serve pudding.

12 Servings - 1 hr - kraftrecipes.com

Chocolate Vanilla Swirl Cookies

This recipe contains unsalted butter, unsalted butter, cake flour, cake flour, pure vanilla extract and more.

6 Servings - epicurean.com

Applesauce Raisin Bran Muffins

I checked and while I found many bran muffin recipes here, none were quite like this. I like this one not only because it is lower fat, but because it doesn't have as much added sugar, and it relies on the cereal more than the flour to make the batter. The muffins themselves are surprisingly moist and light in texture. I like the light sweetness of these and the crunchy muffin tops. (If you sprinkle a little extra cereal on top, they get an even better crunch, and improved appearance.) I found this recipe at www.mealsmatter.org. Watch these since the recipe stated they should bake in 20 minutes, but I found mine were done after about 15.

12 Servings - 30 min - food.com