We in PA love our pierogi's; and here is an easy, tasty casserole that substitutes the real deal. Most commonly served as a main dish, but can be served as a side.
Our enchilada-style casserole is made with mildly spicy sauce but you can use medium or hot. If you want to eliminate the heat altogether, try a green enchilada sauce (milder than red) or substitute two 8-ounce cans of plain tomato sauce. Click here to visit the new home of KitchenDaily!
Jen says: The beauty of this recipe is that you can customize it to what your family likes on their pizza. You can add more of the ingredients that are
I've had a lot of folks tell me they've ordered the Southern Plate Cookbook as Mother's Day gifts and I'm so tickled about that! Since we have to wait a bit
This recipe has traveled to many parts of the country. That's because I've served it to guests from Washington to New Hampshire, and they always ask for the recipe before I leave! My grown children all have a copy, too-it never fails to get rave reviews.
Cooked shrimp and sliced fresh mushrooms are bathed in an opulent sauce of sauteed garlic, rich cream cheese, fresh parsley and a dash of basil. Toss with hot linguini and serve as an elegant appetizer or main dish.
'I first tried this stuffing a few years ago, and it fast became our family's favorite,' says Kathy Traetow of Waverly, Iowa. Her hearty corn bread mix is flavored with mushrooms and bacon.
This Cheesy Hawaiian Dip recipe contains velveeta, hawaiian bread, oscar mayer smoked ham, crushed pineapple, ro*tel diced tomatoes & green chilies and more.
This Cheesy Quesadillas recipe contains flour tortillas, green onion, taco bell home originals thick 'n chunky salsa, kraft mexican style finely shredded four cheese.
