This Espresso Dark Brownie Cupcakes, Peanut Butter Fudge Frosting recipe contains unsalted butter, brown sugar, unsalted butter, confectioners' sugar, creamy peanut butter and more.
Chocolate chips and a convenient brownie mix provide the rich chocolate flavor in these sweet cookies from Ellen Govertsen of Wheaton, Illinois. Rolling the dough in powdered sugar gives them their inviting crackled appearance.
You can definitely taste the graham, and that combined with the semi-sweet chocolate definitely makes you think of sitting around the campfire making s'mores.
Ok, so I'm addicted to making pumpkin cookies, I just had to try these. Thanks to Tricia and Lisa, I made these tasty and simple pumpkin cookies and added a few
You can mix these incredibly easy, fudge cookies right in the saucepan. When freshly baked, these thin cookies have crisp edges and chewy centers. You can make them with either Dutch process or natural unsweetened cocoa powder; we opted for the latter.
