Recipes for Chocolate Peanut Butter Treats with grocery lists and nutritional information | Page 413

Green Bean and Mushroom Medley

Fresh green beans and carrots are sauteed with mushrooms and onions, in a host of savory spices.

6 Servings - 35 min - allrecipes.com

To Die For Blueberry Muffins

Big blueberry flavor warrants big muffins, so fill the cups right up for oversized muffins that will please everyone. The cinnamon-sugar streusel is the crowning glory.

8 Servings - 40 min - allrecipes.com

Kyle's Favorite Beef Stew

This recipe for the slow cooker results in a delicious and hearty beef stew.

5 Servings - 7 hr 45 min - allrecipes.com

Glazed Cranberry Carrots

Although this is a wonderful way to use leftover carrots and cranberry sauce, I often find myself making it specifically for Thanksgiving dinner. --Mary Ann Gilbert, Cincinnati, Ohio

6 Servings - 25 min - allrecipes.com

Chuck's Favorite Mac and Cheese

Macaroni is mixed with shredded Cheddar, Parmesan, cottage cheese and sour cream, then topped with bread crumbs and baked.

6 Servings - 55 min - allrecipes.com

Elegant Wild Rice Soup

This is an extremely easy recipe, and fabulous tasting, too. I have been making it for over 6 years and we never tire of it. It's rich, and warms you up on a cold winter day.

6 Servings - 1 hr 20 min - allrecipes.com

Chili-Glazed Tofu over Asparagus and Rice

Cooking the rice and asparagus in the same pot of boiling water saves a little time.

3 Servings - myrecipes.com

This tasty side dish is always a big hit when my son, daughter-in-law and granddaughter come for dinner or when I'm hosting a shower or party. At Easter, it's a great way to use up hard-cooked eggs! --Carolyn Griffin Macon, Georgia

6 Servings - 40 min - allrecipes.com

Breakfast Loaf

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.

6 Servings - 40 min - allrecipes.com

Soft Onion Sandwich Rolls

This is it! I've been through many recipes to come up with this one. Great for BBQ beef sandwiches. If you prefer plain rolls, omit onion ingredients.

8 Servings - 3 hr 20 min - allrecipes.com

New Orleans Corn Bisque with Smoked Sausage

This creamy corn bisque with smoked sausage is a quick way to warm up on a chilly week night.

8 Servings - 35 min - allrecipes.com

Kicked Up Mac and Cheese

Macaroni and cheese spiked with hot pepper sauce, dry mustard, jalapeno cheese and chili powder.

8 Servings - 1 hr 10 min - allrecipes.com

Biscuit-Topped Italian Casserole

A saucy beef and vegetable mixture is topped with herb biscuits to create a mouth-watering one-dish dinner.--Kathy Ravis, Vermilion, Ohio

6 Servings - 45 min - allrecipes.com

Dad's Pad Thai

Why eat out when the best traditional Pad Thai is made right in your own kitchen? This is the best Pad Thai recipe ever. My father's Pad Thai is better than most Thai restaurants! I like it because of all the fresh ingredients, it is not greasy. It's satisfying and healthy. There is no meat in this recipe.

4 Servings - 25 min - allrecipes.com

Vegetarian Ribs

These ribs may be made with some pretty odd ingredients, but they really taste great! They are not difficult to make, and are very forgiving. However, it takes a certain amount of trust to make them. Even if your mix looks and feels like a huge mistake, keep on going, and bake it. The first time I made these, I did everything wrong, and they were still delicious. Even my excessively carniverous husband liked them. These are great comfort food, and really stick to your ribs!

4 Servings - 1 hr 20 min - allrecipes.com