This recipe came from an old Amish cookbook of mine. It tastes like an oatmeal cookie. It stores well in the refrigerator and can be reheated in the microwave and served with milk. This has to sit overnight, so plan accordingly. It is well worth the wait, however!
This Delicate Peaches-&-Cream Napoleons recipe contains frozen phyllo dough, philadelphia 1/3 less fat than cream cheese, juice, brown sugar, powdered sugar and more.
This PHILADELPHIA 3-STEP Macaroon Cheesecake recipe contains philadelphia cream cheese, soft coconut macaroon cookie crumbs, sugar, butter or margarine, eggs and more.
This Ricotta and Chocolate-Hazelnut Calzones recipe contains chocolate-hazelnut spread, pizza dough, whole milk ricotta cheese, mascarpone cheese, strawberries and more.
Want something really special for the kids? Hard candies melt into dazzling colors in these sugar cookies, creating your own edible stained-glass windows. They make great gifts and tree ornaments, too. Click here to visit the new home of KitchenDaily!