I hope you like spicy food! I don’t know why, but I go through phases where I just need something spicy. Of course with little kids and a hubby that doesn’t really do spicy food I don’t make anything too
Couscous is a great secret weapon for busy nights because it needs only a 5-minute soak to be ready for the table. If you don't like scallops, peeled deveined jumbo shrimp make a tasty substitute.
This dish has the flavor and aroma of a chili that has simmered all day—and only you have to know it hasn't. Dress it up with a dollop of sour cream and sliced green onions, and serve it with Cheesy Cheddar Corn Bread.
This one-dish pork tenderloin entree is perfect for fall. Sweet spices coat lean pork tenderloin, while apples get a savory treatment with shallots and thyme. Serve with a spinach salad. [LINK]Skip to main content
This healthy ramen has the nostalgic flavor of Top Ramen, but with fresher ingredients and taste. Easy, fast, dairy-free, optionally gluten-free and vegan.
This Skillet Tuscan Tortellini is packed with flavor and is a meal-in-one! Just 20 minutes and one pan is all you need for this family-favorite dinner.
Tom Yum Fried Rice - your favorite Thai Tom Yum Flavor in a fried rice dish. The most amazing fried rice with exotic flavors that you can't stop eating
This pork roast is so moist and tender, it melts in your mouth. My son puts it at the top of his list of favorite foods. We like it with mashed potatoes. —Corina Flansberg, Carson City, Nevada