From Bay City, Texas, Mildred Sherrer writes, "Raspberry jam adds fruity sweetness to these rich-tasting cookies. They will absolutely melt in your mouth!"
For a recipe that uses apples and is a yummy change from apple pie, try these Crispy Apple Rings. They're so sweet and tasty, you'll want to eat the whole batch yourself!
This post is sponsored by Pacific Foods. The opinions expressed are honest and all my own. Ooooh, boy, do I have a special treat for you guys! I recently partnered with Pacific Foods to create a recipe using one of their non-dairy beverages.
Blueberry Crumb Sticks recipe. Made with crescent rolls filled with blueberry cream cheese, and blueberry pie filling twisted up and topped with cinnamon sugar crumb.
Try this traditional recipe for beignets from a user who swears this tastes just like the ones served at the famous New Orleans hot spot, the Cafe du Monde. Pour a coffee or hot chocolate and enjoy these tender pillow-like doughnuts for any special occasion or weekend breakfast.
Blueberries and bananas combine in these tender, golden loaves. Whether you enjoy a slice as a snack or for breakfast, this bread is so flavorful, you won't need butter. —Sandy Flick, Toledo, Ohio
Our friend Ellen isn’t responsible for the recipe for this delicious, deceptively simple cake. (We can thank Sister Angela at the Convento de la Purisma Concepcion in Penaranda, Spain for that.) Indirectly, though, she is responsible for introducing us
I know - it sounds silly right? Healthy Avocado Cookies. You must think I'm crazy. Well, I don't blame you. I did think I was crazy when I started making these cookies. It was just kind of an exper...
This is the crispiest, spiciest, homemade fried chicken I have ever tasted! It is equally good served hot or cold and has been a picnic favorite in my family for years.
You don’t have to be a vegetarian to love this meat-free twist on the classic French dish coq au vin (chicken and mushrooms simmered in a red-wine sauce
