Recipes for Crock Pot Cream Cheese Chicken with grocery lists and nutritional information | Page 408

Baja Black Beans

A south of the border blend of textures and flavors. serve hot as a main dish or a side dish with grilled meat or chicken.

6 Servings - 45 min - food.com

Slow Cooker Sausage and Vegetables Medley

This Slow Cooker Sausage and Vegetables Medley recipe contains turkey sausage, cauliflower, chicken broth, white wine, brocolli and more.

crockpot365.blogspot.com

Baked Pasta with Turkey Sausage

This is my husband's favorite meal ever. Ever. Even more than his beloved Sweet and Sour Chicken, which is saying a lot. He. Loves. This Meal. And he requests it all the time. This pasta dish belongs in some famous,

melskitchencafe.com

4-Ingredient Banana Oat Bars

Bananas are an amazing fruit. All by themselves they can turn into creamy, delicious ice cream, and eaten alone they are a satisfying snack. But they also do wonders in baked goods: Bananas take the place of sugar, eggs and fat in these wondrously chewy, yummy snack bars. These bars have no added sugar, you can whip them up in just a few minutes, and they'll take care of breakfast, after-school snacks, and dessert. Amazing? You bet.

9 Servings - thekitchn.com

Soft Polenta with Grilled Vegetables

these grilled vegetables are flavored by a few simple ingredients - grill seasoning, lemon juice and olive oil. i also grill some lemon wedges to squeeze over the top of the dish. if you have never grilled a lemon - do so right now. the juices develop & the smoky flavor from the grill is amazing. the polenta is soft & creamy and flavored with garlic and shallots. i add a bit of cream and butter to the end to give it an extra bit of creaminess.

pickycook.com

Double Chocolate Torte

This Double Chocolate Torte recipe contains unsalted butter, semisweet chocolate, semisweet chocolate, unsalted butter, whipping cream and more.

10 Servings - smittenkitchen.com

Vegan Thai Pizza

Way back in the day I was a devotee of the California Pizza Kitchen. I would always order one of two dishes...either the Angel Hair Pasta with Tomato Basil Sauce or the Thai Chicken Pizza. The ot... [LINK]About these ads

4 Servings - veggiegrettie.com

Three Bean Chili Chowder

This Three Bean Chili Chowder recipe contains cooked chicken, black beans, oil, kidney beans, pinto beans and more.

moneysavingmom.com

Ripe Plantains Canoes

This recipe contains oil for frying, grated cheese.

10 Servings - mariscakesenglish.blogspot.com

Mini Biscuit Pizzas

This recipe contains mozzarella cheese, biscuits.

8 Servings - cupcakediariesblog.com

Creamy Bacon Carbonara

When I die and go to heaven . . . I sure hope they're serving this.If you want a fast but ultra delicious meal in just minutes, this is the dish.The sauce is creamy, cheesy and crazy good!You could easily add chicken, ham or any vegetable you would like.It's soooooo simple, that I figured…

0.5 Servings - justgetoffyourbuttandbake.com

Spinach Artichoke Pasta

Share and Save You may also enjoy Parmesan Baked Chicken & Artichoke Penne Spinach + Feta Quiche Thanksgiving Appetizer- Creamy Artichoke Crostini Duchess of Fork

duchessoffork.com

Asian Ground Beef Lettuce Wraps

This is a really easy, low-carb dinner that everyone’s sure to love! It reminds me of those lettuce wraps you can get at PF Chang’s that people are so crazy about. They’re also really filling – much more so than they look. Next time I make these, I want to try ground chicken or ground …

2 Servings - 30 min - thecrepesofwrath.com

Paleo Meatballs

Growing up I was a big 'parm' fan. Chicken parm, meatball parm, eggplant parm… you name it. It was even better on a hero (or sub… or hoagie), because the bread got soggy from the sauce. Totally the...

lexiscleankitchen.com

Drunken Clams with Sausage

I developed this dish by experimenting with my favorite ingredients -- clams, sausage, wine and heavy cream. I love it because it is simple to make, because it takes very little time, because it impresses the crowd, and most of all, I love it for the broth! The broth takes me to another world and I can never have enough of it. But the key to getting the dish right lies entirely in CLEANING YOUR CLAMS PROPERLY! So before you go and take the plunge, here is a link to a pretty good explanation on how to do it http://www.thekitchn.com/how-to-clean-the-sand-out-of-c-58389.

4 Servings - food52.com