Recipes for Crowd-Pleasing Scalloped Potatoes with grocery lists and nutritional information | Page 60

Ultimate Crispy Grilled Cheese Sandwiches

When you need to make sandwiches for your family or a crowd, this batch method is great. Plus, the KRAFT Grated Parmesan Cheese adds extra flavor.

4 Servings - 25 min - kraftrecipes.com

CATALINA Salmon

The classic Catalina Dressing tang you love on chicken is just as delectable with savory salmon in this super-easy, 3-ingredient crowd-pleaser.

4 Servings - 35 min - kraftrecipes.com

Ultimate Crispy Grilled Cheese Sandwiches

When you need to make sandwiches for your family or a crowd, this batch method is great. Plus, the KRAFT Grated Parmesan Cheese adds extra flavor.

4 Servings - 25 min - kraftrecipes.com

Beef & Broccoli

Steak strips are stir-fried with broccoli and simmered in a tangy tomato sauce. Served over rice, this tasty dish is sure to please your dinnertime crowd.

4 Servings - 45 min - campbellskitchen.com

Mac & Cheese Hot Dog Skillet

Washing dishes builds character, but you're already awesome. Check out this clever one-skillet way to make cheesy mac and hot dogs for a creamy crowd-pleaser in minutes.

3 Servings - 20 min - kraftrecipes.com

Smothered Pork Chops

An herby crunch on the outside means all the juiciness stays on the inside of these pork chops. Onions and savory sauce smother this crowd-pleaser in goodness.

6 Servings - 55 min - kraftrecipes.com

Speedy Tuna "Casserole"

Crunchy cracker topping yields to cheesy sauce, noodles, veggies and tuna. Sounds like the perfect Thursday night crowd-pleaser.

4 Servings - 20 min - kraftrecipes.com

Fried Potato Patties

A real kid pleaser. Best made with fresh potatoes, as opposed to instant, with a stiff potato consistency. I just boil a few potatoes and smash them with a fork.

4 Servings - 35 min - food.com

Lime Chiffon Pie

We ramped up the flavor zing in this frozen pie with lime juice and freshly grated zest. This super-fluffy citrus crowd-pleaser can even fit your healthy eating plan.

8 Servings - 4 hr 30 min - kraftrecipes.com

Parmesan Baked Salmon

Parm, mayo and a Ritz Cracker coating make this salmon dish irresistible. A pinch of cayenne makes it unforgettable. Knock their socks off with this easy crowd-pleaser.

4 Servings - 25 min - kraftrecipes.com

Super Crunch Chicken

Stuffing on the outside, not the inside, is the key to this tasty crowd-pleaser. Oven-baked breasts get a crunchy flavor-packed coating, courtesy of Stove Top Stuffing Mix.

4 Servings - 40 min - kraftrecipes.com

Home-Style Beef and Potato Skillet

Are meat and potatoes a dinner expectation? Try this skillet-easy dumpling version of meat and potatoes.

4 Servings - 40 min - bettycrocker.com

photo Baked Sweet Potato Recipe | Say Mmm

This is the BEST way to eat a sweet potato. We have baked sweet potatoes with our steaks instead of Idaho potatoes. It's a nice complement to chicken and beef - or any other meat that I can think of! This can also be made on the grill or tossed in the coals if you are camping!

4 Servings - 1 hr 20 min - food.com

Pork Tenderloin with Roasted Vegetables

This Pork Tenderloin with Roasted Vegetables recipe contains pork tenderloin, sweet potatoes, kraft zesty italian dressing, red potatoes, yellow onion and more.

4 Servings - 50 min - kraftrecipes.com

Sweet Potato Salad

This Sweet Potato Salad recipe contains miracle whip or miracle whip light dressing, sweet potatoes, new potatoes, oscar mayer ham, green onion and more.

6 Servings - 3 hr 20 min - kraftrecipes.com

Broccoli Cheese and Potato Soup

This is a yummy and easy soup to throw together. Cheese compliments broccoli and potatoes so well. Ultimate comfort food when the weather starts to get colder. I love to serve it with homemade rolls or bread and a salad. I make it with skim milk to cut back on calories but feel free to substitute whole milk or half-and-half for a creamier soup. If I'm really short on time, I just throw in a can of diced, already cooked potatoes towards the end of the cooking time until they are heated through. If you want a thicker soup, just add desired amount of flour mixed until smooth with an equal amount of water. Mmmmmm....

8 Servings - 30 min - food.com