Recipes for Deep-Dish Polenta Pizza with grocery lists and nutritional information | Page 70

Cheddar Penne with Sausage & Peppers

This simple skillet dish combines macand cheesewith sausage and peppers to make a family-favorite dish that

6 Servings - 40 min

Double-Cheese and Veggie Macaroni

This tasty one-dish main dish can be on the table in 20 minutes.

4 Servings - 25 min - kraftrecipes.com

Soy Glazed Tofu with Aspargus

It couldn't be easier! Makes a nice side dish, or could serve as a main dish if you're in a vegetarian mood! Subtly sweet with just a hint of spice. Enjoy!

2 Servings - 17 min - food.com

Filipino Corned Beef Hash Over Rice

A dish that combines American canned corned beef and Spanish influenced quot;sofritoquot; (basic sauce) of garlic, onions, and tomatoes. This is a Filipino dish that is traditionally eaten any time of the day (breakfast, lunch, or dinner). It's very simple and comforting!

5 Servings - 15 min - food.com

Italian Sausage Melt

Love pizza margherita? Try this easy casserole you can make at home in a snap.

4 Servings - 45 min - bettycrocker.com

Grands! Mini Pizzas

Customize individual biscuit pizza your way! These mini pizzas are ready in 25 minutes, thanks to a tasty crust made from refrigerated biscuits.

8 Servings - 25 min - pillsbury.com

Vegetable-English Muffin Pizzas

Patience is a virtue, but when pizza's involved it's a lot to ask of anyone. Check out these smart personal pies with fresh veg and melty cheese, ready in just 15 minutes.

4 Servings - 15 min - kraftrecipes.com

Easy Stromboli

A refrigerated pizza crust makes this hearty sandwich, stuffed with cheeses, ham, turkey and green pepper, ready for the oven in just minutes.

4 Servings - 27 min - kraftrecipes.com

Red Hot Southern Sweet Potatoes

Red hot cinnamon candies have been 1 of my favorite ingredients since my childhood amp; this is the 1st of 2 recipes I'm entering that feature them. I found this at allrecipes.com amp; it was posted by SMTHJG who said quot;My grandmother used to make this simple sweet-spicy dish every yr for the holidays. It's so delicious that you'll want to make it all yr.quot; I agree w/her amp; hope you will as well. Just imagine this dish along side a lovely glazed ham! Yum!

8 Servings - 1 hr 30 min - food.com

Grilled Chicken Taco Pizzas

This Grilled Chicken Taco Pizzas recipe contains pizza dough, canola oil, skinless, boneless chicken breasts, shredded sharp cheddar, avocado and more.

3 Servings - 1 hr 25 min - foodnetwork.com

Hot and Hearty Baked Beef Sandwich Loaf

This Hot and Hearty Baked Beef Sandwich Loaf recipe contains oscar mayer roast beef, frozen shredded hash browns, onion, green pepper, refrigerated pizza crust and more.

6 Servings - 35 min - kraftrecipes.com

Italian Macaroni and Cheese

This Italian Macaroni and Cheese recipe contains pasta shells, milk, polly-o pizza shreds 4 cheese blend, butter or margarine, kraft grated parmesan cheese and more.

6 Servings - 45 min - kraftrecipes.com

Mini Pizzas

This Mini Pizzas recipe contains oscar mayer pepperoni, english muffins, kraft shredded mozzarella cheese, kraft grated parmesan cheese, pizza sauce.

4 Servings - 20 min - kraftrecipes.com

Ham 'n Cheese Calzones

This Ham 'n Cheese Calzones recipe contains oscar mayer honey ham, kraft ranch dressing, tomato, refrigerated pizza crust, kraft shredded three cheese with a touch of philadelphia.

6 Servings - 28 min - kraftrecipes.com

Ratatouille in the Crock Pot

Hello Vegetarians...here's a crock pot recipe for you. I love ratatouille because it's so versatile and can be used to make a killer pizza, great on pasta or as part of a casserole with chicken and cheese, or how about ratatouille lasagna? I guess I'd better stop brainstorming and write down these recipes to post too!

8 Servings - 9 hr 30 min - food.com

Chicken and Dumplings

My mom made a similar recipe for this comforting dish, and I still remember the wonderful aroma of chicken and dumplings cooking throughout the house. She didn't make it often, but when she did, what a treat. I especially loved the light, tender dumplings, which is still my most favorite part of this dish. (In a pinch, Bisquick dumplings are also very good). For those of you, like my good friend Cindy, who like a more Southern style of dumpling (heavier, chewier), the recipe is at the bottom. This recipe is from Steph's Country Kitchen Goodness. This is my favorite website for recipes.

6 Servings - 3 hr - food.com