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Recipes for Double White Chocolate and Pretzel Peanut Butter Cookies with Sea Salt with grocery lists and nutritional information | Page 17

photo Crispy Tofu with Coconut Quinoa and Broccolini Recipe | Say Mmm

Crispy Tofu with Coconut Quinoa and Broccolini

This recipe contains salted peanuts, quinoa, firm tofu, unsweetened coconut flakes, peanut butter and more.
4 Servings - bonappetit.com
photo Irish Coffee Cheesecake Recipe | Say Mmm

Irish Coffee Cheesecake

This recipe contains chocolate, cream cheese, unsalted butter, dark chocolate, heavy cream and more.
12-16 Servings - buttercreamblondie.com
photo Stewed Black Beans Recipe | Say Mmm

Stewed Black Beans

Facebook0Twitter0Linkedin0Email0Xhttp://www.yummly.com/favicon.ico Yummly0 print Easy |  Servings: 6 |  Ready In: 75 minutes + Soaking |  Yield: 3 cups Black turtle beans are simmered with onion, garlic, bay, and dried chipotle pepper for this easy, essential Mexican recipe. The smells will transport you to el casa de una mujer en la puebla. Make a pot of this healthy, gluten-free, vegan recipe and enjoy  over Quinoa Fiesta Salad, with Charred Poblano Mushroom Tacos, or just topped with some fresh Guacamole. Ingredients 1 cup dried black beans, soaked 6-8 hours 1 medium onion 2 cloves garlic 1 bay leaf 1 dried chipotle pepper (to taste) Salt and pepper, to taste How It’s Done: To Soak the beans: Cover the beans with about 4-6 inches of water. Soak the beans for at least 6 hours, or overnight. After soaking, thoroughly rinse the beans under running water until the water runs clear.  After the initial soaking, beans will double or triple in size. To cook the beans: Place the beans, onion, bay leaf, garlic, and chipotle in a medium pot. Cover with a couple inches of water. Place the lid on, bring to a boil, reduce to a simmer, and let it go for about 40-70 minutes, depending on the age of your beans. Do not salt your beans during the cooking as this tends to make them tougher and prolong the cooking.  Skim off any suds that might come to the surface of the cooking liquid. To serve: Beans are done when tender and Advertisements
6 Servings - plants-rule.com
photo Asian Chicken Slaw (Whatsgabycooking) Recipe | Say Mmm

Asian Chicken Slaw (Whatsgabycooking)

A healthy Asian Chicken Slaw made with a variety of fresh vegetables and a peanut butter soy sauce dressing making for a delicious and easy meal Search for: Search
4 Servings - whatsgabycooking.com
photo Apple Betty Recipe | Say Mmm

Apple Betty

This recipe contains butter, white sugar, all-purpose flour, apples, orange juice and more.
6 Servings - allrecipes.com
photo Rice Pilaf with Mushrooms and Pine Nuts Recipe | Say Mmm

Rice Pilaf with Mushrooms and Pine Nuts

This recipe contains long grain white rice, pine nuts, butter, olive oil, button mushrooms and more.
6 Servings - 1 hr - simplyrecipes.com
photo Inside-Out Grilled Cheese Sandwich Recipe | Say Mmm

Inside-Out Grilled Cheese Sandwich

Made with white bread, extra sharp Cheddar cheese, and butter, this crispy, crunchy, cheesy masterpiece is theultimate grilled cheese sandwich.
564 Servings - allrecipes.com
photo Stone-Ground Grits with Corn Cream, Shiitakes, Watercress, and Poached Egg** Recipe | Say Mmm

Stone-Ground Grits with Corn Cream, Shiitakes, Watercress, and Poached Egg**

The Dirt Candy chef's recipe for stone-ground grits makes a pleasing brunch or dinner pairing with a lively white wine from Austria. Plus, get 10 more Wine Spectator recommended white wine picks
4 Servings - winespectator.com
photo Bailey's Irish Creme Truffles Recipe | Say Mmm

Bailey's Irish Creme Truffles

This recipe contains dark chocolate, milk chocolate, cream, sugar, instant coffee.
myincrediblerecipes.com
photo Roasted red pepper pasta Recipe | Say Mmm

Roasted red pepper pasta

I made this for a quick dinner last night, so I thought I’d share it with you this morning. It’s almost identical to a recipe I posted here back in ancient times, also known as 2009, bu… Quick and Easy Roasted Red Pepper Pasta A shorter version of one of my favorite old recipes. 15 minutes, start to finish! Serves 8 Ingredients: Ree | The Pioneer Woman Main Courses 12 ounces, weight Pasta Of Your Choice (I Prefer Short Ones Like Rigatoni, Penne, Etc.) 4 Tablespoons Butter 1/2 whole Large Onion, Finely Diced 3 cloves Garlic, Minced 1 jar (15.5 Ounces) Roasted Red Peppers, Drained And Roughly Chopped 1 cup Vegetable Or Chicken Broth 1/2 teaspoon Salt, More To Taste Freshly Ground Black Pepper 1/2 cup Heavy Cream (more To Taste) 1/2 cup Parmesan Shavings (more For Serving) Finely Minced Parsley Chopped Fresh Basil (if You Have It!) Instructions: Cook pasta in salted water according to package directions. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add the onions and garlic and saute for 2 to 3 minutes or until starting to soften. Add the chopped red peppers and cook for 2 to 3 minutes, until hot. Remove the skillet from the heat. Carefully transfer the contents of the skillet to a food processor or blender. Place on the lid and puree the pepper mixture until totally blended (there will still be some texture to the peppers.) Heat the other 2 tablespoon butter back to the skillet over medium heat. Pour the pepper puree back into the skillet. Add the broth, salt, and pepper, and stir until heated. Splash in the cream and stir to combine. Taste and adjust seasonings if you need to. Drain the pasta and add it to the skillet. Add Parmesan and parsley/basil, then stir it together to coat the pasta. Serve in bowls with extra Parmesan and a sprinkling of parsley on top. Cook time: PT10M Prep time: PT5M 1 5 4.8 5
8 Servings - thepioneerwoman.com
photo Baked Falafel 3 Recipe | Say Mmm

Baked Falafel

Traditionally, falafel is shaped into balls and fried in oil, but for this recipe it is pressed into patties and baked. Falafel is a Middle Eastern dish whose signature ingredient is ground garbanzo beans. This recipe makes about 8 patties, but double it for families or if you want to freeze some. Serve with Tzatziki...Read More »
2 Servings - 55 min - straightupfood.com
photo English Peas with Cauliflower Cream Casserole Recipe | Say Mmm

English Peas with Cauliflower Cream Casserole

English Peas with Cauliflower Cream and Country Ham INGREDIENTS 1 head cauliflower 1 quart milk 8 ounces butter 1 pound English or green peas 3 cups panko bread crumbs 1 cup olive oil 3 lemons 8 ounces country ham salt and pepper to taste CAULIFLOWER CREAM Take cauliflower head and cut florets from the stem. Place florets in a saucepan and...
4 Servings - myneworleans.com
photo Spaghettie with Artichoke Hearts Recipe | Say Mmm

Spaghettie with Artichoke Hearts

This is such an easy throw-together dinner, I’m almost embarrassed to share it with you. It’s made almost entirely of pantry items and can be adapted according to whatever ingredients y… Spaghetti with Artichoke Hearts and Tomatoes This is such an easy throw-together dinner, made almost entirely of pantry items and can be adapted according to whatever ingredients you have on hand. There’s no meat in it, though. So have some grilled chicken or steak on hand if you reside with wolves. Serves 6 Ingredients: Ree | The Pioneer Woman Main Courses 2 Tablespoons Olive Oil 2 Tablespoons Butter 3 cloves Garlic, Minced 1/2 whole Medium Onion, Finely Diced 1 can Artichoke Hearts (14.5 Oz. Quartered Or Whole) Drained 1 can Diced Tomatoes With Juice (14.5 Oz.) 1 cup Heavy Cream 1/2 cup Chicken Broth (More As Needed) 1/2 teaspoon Nutmeg Salt And Pepper, to taste 1 pound Thin Spaghetti 1 cup Parmesan Cheese, Freshly Grated 2 Tablespoons Fresh Chives (or Other Herbs) Chopped Instructions: Cook spaghetti till al dente. Drain and set aside. Melt olive oil and butter in a large skillet over medium heat. Add onions and garlic and saute for 2 to 3 minutes. Add artichoke hearts and tomatoes. Stir and cook for 8 to 10 minutes. Reduce heat to low. Stir in cream and chicken broth. Add salt and pepper to taste (do not undersalt!) Cook over low heat until heated through, then turn off heat. Place drained pasta in a large bowl. Sprinkle with 1 cup Parmesan. Pour sauce over the top. Add chives. Toss lightly to combine and coat; add a tiny bit of reserved pasta water if sauce seems too thick. Delicious! Cook time: PT30M Prep time: PT15M 1 5 4.85 14
6 Servings - thepioneerwoman.com
photo Best Egg Rolls Recipe | Say Mmm

Best Egg Rolls

This recipe contains peanut oil, ground pork, sesame seeds, all-purpose flour, cabbage and more.
334 Servings - allrecipes.com
photo PB Chicken and Noodles (Justataste) Recipe | Say Mmm

PB Chicken and Noodles (Justataste)

Take on the takeout with this 30-minute recipe for Dan Dan Peanut Noodles with your choice of ground chicken or turkey.
6 Servings - 30 min - justataste.com
photo French Onion Chicken Quiche (Plainchicken) Recipe | Say Mmm

French Onion Chicken Quiche (Plainchicken)

French Onion Chicken Quiche - seriously delicious! Chicken, french onion dip, cheddar cheese, french fried onions, eggs, and heavy cream. Can make ahead and freeze for later! Everyone LOVES the flavors in this yummy quiche!! I usually double the recipe and still don't have any leftovers! Just add a salad and dinner is done! #chicken #casserole #quiche #brunch #chickenrecipe
4 Servings - 1 hr 5 min - plainchicken.com
photo Irish Soda Bread 4 Recipe | Say Mmm

Irish Soda Bread

Quick and easy Irish soda bread recipe with flour, baking soda, salt, buttermilk, raisins, an egg, and a touch of sugar.
55 min - simplyrecipes.com
photo Ginger Snaps Recipe | Say Mmm

Ginger Snaps

Christmas Cookies: Day 1! Happy holiday baking, dearest readers! Here we go on day one with oh-so traditional ginger snaps. Someone should have had a secret video camera set up in my kitchen…
30 Servings - helynskitchen.com

Easy Oven Fajitas: Chicken or Steak

Looking for an easy meal as this week gets started? Try out a family favorite recipe, our easy oven fajitas.  I originally found a version  from Budget Bytes', but found a few areas we could cut to reduce costs and use our own seasoning blend that I keep mixed up for tacos and enchiladas. A few ways to make this recipe even cheaper: Double the veggies and reduce the amount meat. Add in cooked pinto or black beans as you put together your fajitas. Use chicken thighs rather than chicken breast or look for mark down steak and slice it in
6-8 Servings - southernsavers.com
photo Easy Oven Fajitas: Chicken or Steak Recipe | Say Mmm

Easy Oven Fajitas: Chicken or Steak

Looking for an easy meal as this week gets started? Try out a family favorite recipe, our easy oven fajitas.  I originally found a version  from Budget Bytes', but found a few areas we could cut to reduce costs and use our own seasoning blend that I keep mixed up for tacos and enchiladas. A few ways to make this recipe even cheaper: Double the veggies and reduce the amount meat. Add in cooked pinto or black beans as you put together your fajitas. Use chicken thighs rather than chicken breast or look for mark down steak and slice it in
6-8 Servings - southernsavers.com