Flatbread is a versatile Mediterranean yeast bread, a pocketless pita, that's a springboard for many delicious dishes from dip-scooper to pizza bottom.
this recipe makes a golden brown loaf with a pleasing onion flavor enhanced by garlic and Italian seasoning. With melted cheddar and Parmesan cheese on top, this bread tastes best when served warm.
Add something cheesy to your family’s Asian dinner tonight! Serve this baked pie made using chicken, onions and Original Bisquick mix – perfect for dinner.
This is one of those desserts that will have your name attached to it. Creamy, crunchy layers and rich chocolate will make it a uniquely delicious addition to the table.
Enjoy the traditional flavor of a bacon quiche without the effort by preparing this quick version from Helen Hoppes of Wabash, Indiana. Using baking mix means there's no need to fuss over a pastry crust.
