All these years of searching for a fabulous, moist, tender chocolate cake recipe...dozens of cookbooks, hours of on line searches and guess what? It was right under my nose...
A minty-fresh recipe for ultra-chocolate brownies from the blog of pastry chef David Lebovitz, author of The Sweet Life in Paris from Baked David Lebovitz - living the sweet life in Paris
These White Chip Island Blondies are an amazing flavor combination of white chocolate, toasted coconut and chopped macadamia nuts. Ready in 45 minutes, these bars are a fun variation if you're tired of making the same old brownies. Great for all occasions.
This PHILLY Blueberry Swirl Cheesecake recipe contains philadelphia cream cheese, honey maid graham cracker crumbs, butter or margarine, egg, blueberries and more.