Recipes for Fire Roasted Tomato and Feta Pasta with Shrimp with grocery lists and nutritional information | Page 252

Beef Danube

There's nothing like a hearty stew to get you through the colder months. Ours is replete with fresh veggies, from the requisite onion and carrot to artichoke hearts, for a satisfying texture and a dose of nutrients.

cleaneatingmag.com

Eight Layer Taco Salad

This gorgeous and colorful 8-layer taco salad recipe is made healthier by using ground turkey in place of beef, adding Greek yogurt and bumping up the

6 Servings - eatingwell.com

Four Bean Enchiladas

Use canned beans to make this dish in a snap. We chose kidney, garbanzo, pinto, and navy beans, but you can use any combination of beans that you like.

8 Servings - 25 min - recipe.com

Pork Chops with Cherry Couscous

In-season, sweet red cherries are a bountiful bargain, and they lend a wonderfully fresh, fruity element that pairs well with pork.

4 Servings - 39 min - myrecipes.com

Hamburger Soup

A simple soup made with ground beef and vegetables. Try it with homemade bread.

8 Servings - 15 min - allrecipes.com

Chicken with Caribbean Rub and Mango Salsa

The smoky-spicy rub would also work well with grilled chicken breasts.

4 Servings - myrecipes.com

Fingerling Potatoes with Pumpkin Seed Romesco

Tim Love cooks these potatoes on a cast-iron griddle (also called a plancha), set right on a hot grill. His version of Spain's garlicky romesco sauce calls for pumpkin seeds instead of the usual almonds.

10 Servings - 50 min - foodandwine.com

Green Tomatoes with Pistachio Relish

Relishes typically contain cooked and pickled vegetables; the one here is mouth-tinglingly tangy. James Syhabout of Oakland, California's Commis makes it by pickling shallots, capers, pistachios and pink peppercorns overnight in Champagne vinegar and olive oil. It's awesome on tomatoes, but he also likes using it on fish.

4 Servings - 30 min - foodandwine.com

Mario's Bread & Steamed Clams

The Chew's Mario Batali prepares steamed clams in a spicy brodetto on today's Blasts from the Past show.

6 Servings - abc.go.com

Low Country Grill

Grilling one of my family's favorite ways of cooking. This recipe contains many different ingredients but they come together quickly.— Alaina Showalter, Clover, South Carolina

6 Servings - 1 hr 10 min - tasteofhome.com

Pomegranate Merlot Lamb Shanks

This recipe contains lamb, vegetable oil, merlot, carrots, honey and more.

6 Servings - williams-sonoma.com

Pappardelle with Bolognese Sauce

This recipe contains pappardelle, ground beef, ground pork, pancetta, olive oil and more.

4 Servings - williams-sonoma.com

Sesame Chicken Salad

This recipe contains mayonnaise, sesame seeds, snow peas, sesame oil, white pepper and more.

coconutandlime.com

Ultimate Turkey Club Wrap

This recipe contains bacon, flour tortillas, mayo, butter, deli ham and more.

2 Servings - 10 min - foodfamilyfinds.com

Nacho Grande Casserole

Turn this chunky ground beef main dish casserole into a hearty appetizer by providing tortilla chips for dipping.

8 Servings - myrecipes.com

Rigatoni with Cauliflower and Brussel Sprouts

This recipe contains rigatoni, olive oil, pecorino, brussels sprouts, red onion and more.

4 Servings - 25 min - realsimple.com

BLT Bread Salad

Think of this hearty tossed salad as a deconstructed BLT sandwich, where the bread appears in the form of croutons. Round out the plate with fresh cantaloupe.

4 Servings - myrecipes.com

Chunky Beef Stew

Get ready to be bowled over. These seven filling and delicious soups and stews will satisfy your fall cravings -- without the fat and calories.

5 Servings - 50 min - fitnessmagazine.com

Chicken Enchilada Skillet

The flavor of an enchilada recipe made quickly in a skillet with torn corn tortillas, cooked chicken, zesty tomatoes and sauce with cheese [LINK]Skip to main content ENGLISH | [LINK]ESPAÑOL

6 Servings - readyseteat.com