Recipes for Fire Roasted Tomato and Feta Pasta with Shrimp with grocery lists and nutritional information | Page 256

Cheesy Vegetable Moussaka

Broiling the eggplant coaxes out a deeper, more complex flavor. We like to keep the antioxidant-packed skin on, but feel free to peel the eggplant before broiling. You can garnish the dish with extra basil leaves.

6 Servings - 1 hr 30 min - myrecipes.com

Sloppy Joe and Macaroni Casserole

This recipe contains elbow macaroni, cheddar, ground beef, evoo, dark brown sugar and more.

6 Servings - 1 hr 5 min - foodnetwork.com

Clean Breakfast Burritos

This recipe contains breakfast sausage, black beans, olive oil, onion, green pepper and more.

allsortsofpretty.com

Sausage & Cheese Tortellini Soup

This recipe contains ground sausage, beef broth, tomatoes, parmesan cheese, can sliced mushrooms and more.

30 min - andreadekker.com

Polenta & Mushroom Ragu Towers

A tasty tower of deliciousness with polenta and mushrooms that will have you coming back for polenty more

4 Servings - abc.go.com

Sloppy Joe Calzones

It’s a kid-friendly Friday night with these simple calzones. Chop the onion and pepper super-fine for your really picky eaters.

4 Servings - 20 min - tasteofhome.com

Chicken Tikka Masala

This recipe contains boneless, skinless chicken breasts, heavy cream, peanut oil, unsalted butter, white onion and more.

4 Servings - 45 min - epicurious.com

Fish in Coconut Curry

Tanzania sits at a crossroads in the spice trade routes from India. That's why Indian spices ended up in so many Tanzanian dishes like this fish curry. The dish originated in Zanzibar but is now enjoyed all over the eastern coast of Africa. Coconut milk enriches the curry and gives it a tropical flavor. Serve over boiled yuca, potatoes, or rice.

4 Servings - 47 min - myrecipes.com

Chicken and Candied Cashews

This Chinese-American classic gets a makeover with crisp-sweet candied cashews and a rich soy-ginger sauce.

2 Servings - 45 min - foodandwine.com

Mexican Chicken Alfredo

One family member likes Italian; another likes Mexican. They’ll never compromise when this is on the menu. —Tia Woodley, Stockbridge, Georgia

8 Servings - 25 min - tasteofhome.com

Sesame Chicken Garden Salad

Dress a double batch of this light but satisfying dinner with the sesame dressing. The flavors get even better overnight in the fridge, and leftovers make a gourmet on-the-go lunch.

4 Servings - 20 min - myrecipes.com

Cauliflower Alfredo Sauce

This recipe contains tahini, unsweetened almond milk, nutritional yeast, cashews, fettuccine and more.

3 Servings - oneingredientchef.com

Southwestern Shepherds Pie

This recipe contains ground beef, sweet potatoes, olive oil, butter, black beans and more.

4 Servings - epicurious.com

Cobre Valley Casserole

We live in southeastern Arizona, in a part of the state known as Cobre Valley. "Cobre" is a Spanish word for copper, which is mined here. Variations of this recipe have been enjoyed in this area for many years. —Carolyn Deming, Miami, Arizona

8 Servings - 15 min - tasteofhome.com

Pressed Cubano with Bacon

Garlic oil gives these sandwiches a crisp, flavorful crust. Hawaiian rolls provide a slightly sweet contrast to the salty ham, pickles, and mustard. To make this easy supper even quicker to prepare, use precooked bacon. Serve with banana peppers.

4 Servings - myrecipes.com