I don't think that there is anything remotely Chinese about the Chinese Chicken Salad. Originated sometime in the mid-1980s by Wolfgang Puck, it's California cuisine through and through. And although it's available in many airports throughout the nation and at...
This Chicken Shiitake and Wild Rice Soup recipe contains skinless chicken thighs, long grain rice, long grain white rice, chicken broth, butter and more.
Don't tell your mom, but you've found your own special recipe. This version has a little more zing, a touch of mustard and a whole new better-for-you approach to barbecue.
What makes this chili best-ever is a toss-up. The salsa? The cheese? That creamy dollop of sour cream? The fact that it's low-cal and low-fat? Whatever. Best-ever.
The best strawberry smoothie you've ever had is ready for the making in your own blender. Just four ingredients whirl together into a frothy, flavor-infused smart snack.
Create authentic Mexican-style tacos by cooking the chicken in a mixture of ancho chili powder and cumin and serving over corn tortillas topped with slaw and avocado cream.
You can't go wrong with nachos. This twist on tradition manages to include crisp bacon and still be smarter than the original-with juicy chicken, brown rice and ripe tomatoes.
Since this little food blog holds my favorite recipes ever, I continue to make the recipes on this site all the time. Because of that and the fact that I have been posting for nigh on 3 years, I will
Put this tasty soup together in 10 minutes - it's healthy, full of flavor, and turns out perfect every time. Gluten-free. Refined Sugar-Free. Dairy-free options.
I'm definitely warming up to the idea of quinoa, even though I tend to be suspicious of uber-healthy foods when they first become popular. But it seems like everyone has been talking about this high-protein grain. It's also one of...
